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RATINGS: 241   WEIGHTED AVG: 3.35   SEASONAL: Winter   IBU: 22   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Jefferson Stout, Lazy Magnolia’s original Sweet Potato Cream Stout, is Lazy Magnolia’s version of the ideal Southern-Style Stout. Jefferson Stout is brewed with sweet potatoes and lactose (milk sugar). The sweet potatoes provide the background to an impressive taste with added notes of roasted chocolate, coffee and caramel flavors.


3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 17/20
Jow (2402) - New York, USA - APR 11, 2013
Tap at Avenue Pub pour jet black with beige head. Nose is light chocolate and coffee. Tastes of coffee and coffe ice cream which are different you know. also choclate, reson, maybe a touch of sweet potato though you have to know to look for it. some wood and milk. a touch thin but if you want a session stout then not a bad choice

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
unclemike (2393) - Ft. Riley, Kansas, USA - APR 1, 2014
Black in the glass with a tan head that had some lasting a light lace. Roasty malt aroma with milk chocolate undertones. The flavor also found roast and chocolate with some coffee. Medium body with a coffee aftertaste. Tasty!

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
rudolf (2342) - Buffalo, New York, USA - SEP 21, 2010
The nose is pretty undefined - a bit of roast but not much else. Flavor again is pretty restrained - a bit of roast, some bitterness.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
drpimento (2341) - La Crosse, Wisconsin, USA - JUN 29, 2010
Great drinking beer! Served with a thick, creamy, fine tan head and some lace. Color was an opaque brown black. Aroma was chocolate, a bit of coffee, roasted malts. Flavor was like aroma plus nut meats and a great bitter to sweet balance. Body and carbonation were appropriate to style and good. Finish was like flavor and medium in length. Session beer.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
BREWMUSKCLES (2332) - New Jersey, USA - OCT 10, 2014
nice potato soup thickness and a caramel and sweetish milky body with light flavor of dark cocoa that is slightly burnt. a bit of pecan in the sweetness and perhaps a bit of vanilla.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ktwse (2321) - SWEDEN - JUL 28, 2014
Pours black with low light tan head. Aroma of milk chocolate, light vanilla, light roasted malt. Taste is light chocolate bitter. Light body with soft to average carbonation.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
redlight (2317) - Orlando, Florida, USA - AUG 15, 2011
draft. Creamy vanilla on the nose with hints of chocolate. Pours black with a dense off white head. Creamy with bitter chocolate with vanilla notes and milk chocolate. Starts out creamy but finishes very dry, nice session beer!

1.7
   AROMA 4/10   APPEARANCE 4/5   TASTE 3/10   PALATE 1/5   OVERALL 5/20
legion242 (2306) - Richardson, Texas, USA - SEP 29, 2013
Poured a deep black with very thin head. No nose to speak of. In the mouth it is metallic and has no body.

2.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
jcr (2263) - Jasper, Indiana, USA - JUN 21, 2012
Draft. Deep brown/black body. Tan head, mostly diminishing. Aroma of roasted malts, sweet coffee, milk. The flavor is moderately sweet and lightly bitter. It finishes lightly to moderately sweet and lightly to moderately bitter. Medium body, watery texture, moderate carbonation. Herbal flavor, along with a some metallic acidity, in the finish. Dry and drinkable but less than notable.

2.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
BOSSbrewer (2245) - Arkansas, USA - MAR 22, 2014
Pours a dark brown with minimal quickly dissipating head. Aroma is very sweet and chocolaty. Flavor is more roast than chocolate and actually a bit harsh. Fairly thin bodied. Finishes drier than I had expected. Overall good beer.


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