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RATINGS: 161   WEIGHTED AVG: 2.96   IBU: 27   EST. CALORIES: 159   ABV: 5.3%
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Deep South Pale Ale is Lazy Magnolia’s Pale Ale, a crisp and clean beer with the perfect balance of hops and malt. Its body and clean finish are ideally suited for all seasons, and the brew is moderately hopped for a great aroma and impressive finish. Deep South Pale Ale doesn’t fit into any category of Pale Ale, it’s a style we made up!

The Story
Deep South Pale Ale, formerly know as Reb Ale, was Lazy Magnolia’s first recipe designed to accommodate one, specific location. It was brewed in recognition of the overwhelming support of the Oxford, Mississippi market, home to the University of Mississippi. Oxford is a special place, deeply rooted in history and a vibrant center for the arts and Southern culture. Because of our consistent growth into new distribution areas, we had to change the name to accommodate our expanding. The label may not say Reb Ale anymore, however, we rebelled against style standards to come up with our own Deep South Pale Ale to make a beer for the rebel in all of us.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
brianprentiss (676) - Portland, Oregon, USA - DEC 28, 2011
a decent pale ale, good for the gulf coast. a bit too metallicy for me, seems a bit off.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kp (10884) - Woodstock, Georgia, USA - DEC 25, 2011

Name: Deep South Pale Ale
Date: November 09, 2011
Mode: Draft
Source: Taco Mac, Kennesaw
Appearance: clear gold, creamy beige head, heavy lace
Aroma: light floral hop aroma, dry pale malt
Flavor: dry pale malt flavor, lots of American hops, touch of citrus, earthy and floral
Aroma: 5/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3/5.0
Drinkability: 7/10
Score: ** /4

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
alexsdad06 (6307) - Ohio, USA - NOV 26, 2011
12 ounce bottle. Pours a hazy orange color with a medium sized off white head. The aroma has grassy, leafy and earthy hops with some pale malts. The taste has citrus hops with a resiny bitter finish. Fairly grassy with some pale malts as well. Medium bodied. Pretty average pale ale.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 10/20
nogov (121) - Texas, USA - OCT 18, 2011
Aroma is slight pine and bread. Pours lite golden with thin head. Taste has a metallic component to it, with a floral overtone. Finish shows some rye like grains with resin-like hops. All in all not bad, but wouldn’t necessarily search it out again.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
brokensail (12022) - Orange County, California, USA - SEP 6, 2011
A: The beer pours a golden amber color with a small white head. S: Lightly hoppy on the aroma with a hop profile comprised mostly of citrus peel and grass. Otherwise, it’s quite sweet with lots of toffee and bread malt aromas. Maybe just a light floral hop note. T: Not the most pleasant flavor. It begins with stale bread, a touch of metal, and cardboard. A rather light floral hop note with sweet malt/bread and some fruity yeast esters. Hints of grass and a very mild bitterness. M: Medium in body with medium to low carbonation. O: My first Mississippi beer was a disappointing one. Decent aroma, but below average flavor.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
markwise (4570) - North of Tampa, Florida, USA - JUL 18, 2011
Thanks to my secret santa for this one in my box. Pours clear yellow-orange with a white receding head. Nose is malt, light floral hops and polite citrus hops. Flavor is similar with the malt leading the charge and the floral and citrus qualities excusing themselves politely to the rear. A genteel beer that has a light body and some fizz to it.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
rougeau13 (2081) - Richmond, Texas, USA - MAY 27, 2011
Clear golden-orange with a small off-white head. Aroma of straw, citrus, soap, and must. The taste bears little hop presence. It’s mostly pale malt with some hop accents. Body is medium. Ok.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
nearbeer (3936) - Knoxville, Tennessee, USA - MAY 22, 2011
Draft at Barleys. Clear orange-gold with a small head. Nose is grain and light citrus. Flavor is earthy grain, resin and light citrus. Light-medium body is well balanced and tingly with carbonation and hops.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - APR 9, 2011
12oz bottle. Rating #63. Light golden appearance with a pretty aggressive fluffy white head that leaves a decent bit of lacing as it goes down. Picking up a bit of lemony citrus along with the wheat which seems to give it a slight doughy aroma, not too bad. Light bitterness along with more lemon they gives it an acidicness that can be felt going down the back of the throat. Pretty good little beer, it would be nice sitting outside while watch the planes takeoff and land across the street. (1594)

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
otakuden (1783) - Vero Beach, Florida, USA - JAN 27, 2011
Appearance: orange and golds clear as morning sunrise. Tufts of amber along the side mingle with a soft pithy head which fades into a blotchy blanket. Swirls with loose bubbly lace and a bit more head, but overall no major change.
Nose: peaches, apricots with an overall freshly picked fruit essence, first with the fleshy juicy meats then the skins for pleasant bitterness. Grass in the back along with hay stalks and straw. A bit refreshing but simple. Tangerine wafts on by.
Palate: clean and sweet with a subtle lingering bitterness in the back of my throat. Grassy and earthy in the finish; green. Peach and nectarine juicy nectars in the front; sticky lips. Peach skins mingle with mild bitterness which leads into the finish.
Final Thoughts: overall not too shabby. A good session quaffer with just enough fruity sweetness and just enough dry bitterness to keep these tastebuds happy.

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