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RATINGS: 163   WEIGHTED AVG: 2.97/5   IBU: 27   EST. CALORIES: 159   ABV: 5.3%
Deep South Pale Ale is Lazy Magnoliaís Pale Ale, a crisp and clean beer with the perfect balance of hops and malt. Its body and clean finish are ideally suited for all seasons, and the brew is moderately hopped for a great aroma and impressive finish. Deep South Pale Ale doesnít fit into any category of Pale Ale, itís a style we made up!

The Story
Deep South Pale Ale, formerly know as Reb Ale, was Lazy Magnoliaís first recipe designed to accommodate one, specific location. It was brewed in recognition of the overwhelming support of the Oxford, Mississippi market, home to the University of Mississippi. Oxford is a special place, deeply rooted in history and a vibrant center for the arts and Southern culture. Because of our consistent growth into new distribution areas, we had to change the name to accommodate our expanding. The label may not say Reb Ale anymore, however, we rebelled against style standards to come up with our own Deep South Pale Ale to make a beer for the rebel in all of us.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
SHIG (4060) - Wasilla, Alaska, USA - DEC 15, 2012
Bottle: Poured a copper color with white head. Aroma is grain and hops. Taste is hoppy and metallic.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
BVery (8692) - Plymouth, Minnesota, USA - DEC 2, 2012
Bottle from Knightly Spirits in Orlando. Clear golden-orange pour with minimal head. Aroma is hop and cardboard. Slight bread and caramel on the taste. Not very good.

   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
jimmie65 (330) - Texas, USA - NOV 28, 2012
Light orange, poured with a thin head but excellent lacing. Lots of carbonation. Aroma of grapefruit and peach. Taste is crisp, light sweetness and some bitter. Flavors donít really follow the aroma. OK

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
crajun (1103) - , Texas, USA - NOV 14, 2012
Bottle called deep south pale ale. aroma was honey and citrus. Taste was bready and decent mouthfeel with hops at end. not my favorite style. drinkable

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
stangger (619) - Philadelphia, Pennsylvania, USA - NOV 4, 2012
Yeasty, bready, rye aroma. 12 oz bottle. Malty, dry, mostly yeast, wheat. Mildly bitter with some skunkiness and off-flavors. I donít think the wheat/pale combination is working in this one. Tastes like an average homebrew that hasnít bottle-aged long enough.

   AROMA 1/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
LiMuBai (222) - - NOV 4, 2012
Light head, with a citrus-like aroma. A nice golden amber color, with a lively palate. Had a few of these at a football game, went nice with the tailgate food. Not too bitter, so, you can have a few without being overwhelmed by the taste.

   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
racecarr98 (36) - Illinois, USA - NOV 1, 2012
This is in no way a good beer. I like IPA and ale type beers but this would turn me off of the group if this was the first beer I had.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
BeerZack (288) - Asheville, North Carolina, USA - OCT 13, 2012
Smells like a light pale ale with a hint of crystal and an interesting fruity ester thing going on as it warms that is pretty nice. Tastes pretty boring though, if not slightly nast.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
kidmartinek (4047) - austin, Texas, USA - OCT 11, 2012
Copper ale. Long lasting white head. Mike malt aroma. Mostly malty flavor, sorta balanced but lots of dark sugar in the finish. Just way to sweet and not bitter enough to be a great pale ale.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ansermadide (1526) - Kyle, Texas, USA - OCT 6, 2012
Reb ale, reb ale, youíve torn your dress. Reb ale, reb ale, your face is a mess. The first thing I noticed about this beer was its intense, grapefruit-like citrus acidity on pour. Whether or not thatís any reflection of the beer, or just pent up offness will be determined momentarily. It has a filtered, clear light orange color, a bubbly off-white head, and steady, moderate carbonation. It has a pleasant aroma of sweet, light caramel malts and light and citrusy hops. No off-putting yeast or hop aromas... nice on the nose, but you can tell this is a light-bodied summer ale. In the mouth, itís less impressive. It has a slightly astringent rust flavor up front, which leads to a dry, awkwardly metallic bite in the end. At only 30 IBU, I doubt itís from the hops. Itís light and almost creamy in the mouth, slightly sweet and even a little bready, but thereís no escape from the oxidized weirdness. Iíve definitely become a beer snob. Then again, it shouldnít be that hard to make a good pale ale.

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