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RATINGS: 650   WEIGHTED AVG: 3.19   IBU: 16   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Southern Pecan Nut Brown Ale is the first beer in the world, to our knowledge, made with whole roasted pecans. The pecans are used just like grain and provide a nutty characteristic and a delightful depth to the flavor profile. This beer is very lightly hopped to allow the malty, caramel, and nutty flavors shine through. The color is dark mahogany. Southern Pecan won a Bronze Medal in the 2006 World Beer Cup in the Specialty Beer category.


Nero55's rating

2.7
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Nero55 (665) - Wisconsin, USA - JUN 14, 2013
Bottle. Pours brown with a small tan head. Aroma of malt. Light body with a light malt sweetness and a light toasted nut finish. Very light and not much pecan flavor, disappointing.


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
JDBaker11058 (1229) - Maryland, USA - JUL 31, 2014
Appearance: dark, clear ruby-chestnut, with a quickly dissipating light tan head; no lacing, but some surprisingly syrupy legs for such a low abv beer. Aroma: strong scents of caramel, toffee, brown sugar, toasted pecans, vanilla, and a hint of root beer. Taste: nutty and sweet, with lots of pecan, toffee, and brown sugar; undertones of wood, earth, leather, cola and chocolate. Finish: lingering sweet nuttiness, with a hint of earthy hops. Notes: Delicious nut-brown ale. Pecan notes are prominent. Palate is rich for a sub-5% abv, and the beer drinks bigger than it is.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ktwse (1914) - SWEDEN - JUL 27, 2014
Pours clear copper with low white head. Aroma of pecan, caramel and toffee. Taste is sweet, heavy with pecan and toffee again. Body is a bit too light, otherwise I’d have labeled this a pecan pie.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 14/20
EtTuCthulhu (1006) - Columbia, Missouri, USA - JUL 17, 2014
The color is a clear chestnut with a small off-white head, and the aroma blends toasty and caramel malts with pecans. The taste is slightly sweet, slightly sour, and a touch umami, and the palate has a medium-light body, slick texture, soft carbonation, and a fairly abrupt finish.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
HuskerTornado (24) - Arkansas, USA - JUL 12, 2014
12oz. bottle poured into sensory glass. Clear reddish brown in appearance, medium white head that dissipates quickly. In the nose, roasted malt, brown sugar, syrup, and nuts. Thin bodied with a sweet, nutty pecan flavor up front, pronounced roasted malt throughout, and slight bitterness on the finish. Overall, an easy drinking nut brown ale that is pretty average, nothing really outstanding, but a solid beer that is worth a try.

2.5
   AROMA 1/10   APPEARANCE 5/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
sloshgator (406) - Orlando, Florida, USA - JUL 12, 2014
Lazy Magnolia Southern Pecan is an average brown. Dark brown pour a decent white head. No aroma detected. Taste is even more disappointing with no pecan notes nor any of the other notes expected in a brown ale. With a name like Southern Pecan, you should be to taste the nuts!

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
jahshuwuh (359) - USA - JUL 11, 2014
A dark ruby color with two fingers of khaki head. Smells of nutty fruit cake, banana, cherry. Taste is light overall sweet with some nuttiness in the hop bitter, a little caramel and vanilla. Mild carbonation and slick mouthfeel. Easy drinking, the pecan flavors stick on the tongue, light caramel and fruit sweetness to round it out. Not overly flavorful, but drinkable. ---Rated via Beer Buddy for iPhone

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
cmiller54hr (41) - Manitou, Kentucky, USA - JUL 5, 2014
Pours dark and rich brown. Hints of caramel. Not too heavy. Very drinkable. Has a very nutty taste. Candied almost. Surprisingly good. Wasn’t sure bout the pecans

2.8
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
CPH2200 (281) - DENMARK - JUL 3, 2014
Bottle at shaggy?s. Light brown with quickly dissapearing beige head. Taste is malty and hoppy but watery. A bit metalic aftertaste.

2.5
   AROMA 4/10   APPEARANCE 5/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
HuskerTan (464) - Holdrege, Nebraska, USA - JUL 2, 2014
Bottle. A- Malty, caramel, burnt sugar. A- Mahogany color, clear liquid, off white head. T- Malty, caramel, roasty, slightly sweet. P- Light body, thin texture, average carbonation, roasty finish. O- I’ve been intrigued and wanting to try this beer since I started drinking beer. Damn, if I wasn’t let down. But that seems to be the case whenever you want to try something so bad. I love love love pecans and was hoping for a nice nuttiness to this....I could not even taste a hint of nuttiness. Sigh. Thin on the body and pretty much just malty and caramel notes. The color is gorgeous but the beer overall just left way too much to be desired. Almost, Lazy Magnolia, almost.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kambei70 (564) - - JUN 16, 2014
Southern Pecan Nut Brown Ale is the first beer in the world, to our knowledge, made with whole roasted pecans. The pecans are used just like grain and provide a nutty characteristic and a delightful depth to the flavor profile. This beer is very lightly hopped to allow the malty, caramel, and nutty flavors shine through. The color is dark mahogany. Southern Pecan won a Bronze Medal in the 2006 World Beer Cup in the Specialty Beer category. ---Rated via Beer Buddy for iPhone


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