RateBeer
overall
96
100
style
Brewed by Microbrasserie Le Naufrageur
Style: Dry Stout
Carleton-sur-Mer, Canada

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 68   WEIGHTED AVG: 3.63   IBU: 32   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Toute en café et en chocolat, cette stout à l’avoine possède une texture crémeuse. Sa couleur noir opaque laisse prévoir un goût de torréfaction et l’amertume d’un bon café expresso.


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cfrancis (2591) - Ottawa, Ontario, CANADA - DEC 29, 2011
Pours a dark brown with a dark brown frothy top. Aroma is roasted malts and coffee. Taste is dry roasted malt, small smoke and coffee. Bitter dark chocolate lingers.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
AlainG (1364) - Montréal, Quebec, CANADA - DEC 26, 2011
Belle bière noire coiffée d’un généreux col mousseux brun. Au nez, le chocolat se signale tout de suite, pour ensuite laisser la place à des effluves de mélasse. En bouche, c’est un goût de café espresso bien senti qu’on a le plaisir de déguster, accompagné d’une belle amertume en finale. (122-011211)

4.3
   AROMA 6/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
VT (1708) - Quebec City, Quebec, CANADA - NOV 26, 2011
From a 500 ml bottle into a pint. Pours a deep deep dark brown with a nice, thick pale brown head with good retention. Tastes of strong chocolate and moka, with a pleasant bitterness. Really enjoyed its thickness and creamy texture. Definitely a great oatmeal stout!

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
kevinsenn (1213) - Waterloo, Ontario, CANADA - NOV 11, 2011
UPDATED: NOV 12, 2011 500mL bottle from Broue Ha Ha. Pours black and 100% opaque, with a brown head. Aroma is great; roasty and creamy. Taste is smooth and creamy, with a dry coffee finish. Thick creamy mouthful. A great stout, and my first "dry stout".

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Rastacouere (6145) - Montreal, Quebec, CANADA - SEP 21, 2011
The initially intense carbonation produces a large, big-bubbled head with weak durability atop the clearish deepest brown pour. The oats provide a fun cereal kick even in the nose where coffee roastiness is the dominant feature. The trace fruitiness seem to stem mostly from the hops. Dry for an oatmeal stout. In mouth, the nicely oily, round mouthfeel from the oats is agreeable and complementary to the coffee oriented roastiness. A surprising amount of green, citrusy hops combine with the roast to provide a sturdy bitterness. Good!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
DuffMan (7227) - the land of bitumen, beef & beer, Alberta, CANADA - JUL 19, 2011
On tap @ the brewpub, enjoyed as part of their "compass style" degustation tasting tray. Nearly opaque with sapphire highlights and a permanent brown head. Rich roast and coffee aroma. Earthy coffee and bitter chocolate flavours, a little ash. Light acidity and a medium bitterness lift the palate at the end. Excellent dry stout.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Atheist_Peace (981) - Halifax, Nova Scotia, CANADA - JUN 10, 2011
On tap at the Mondial. Black pour with a shortish brown head that leaves a trace of lace. Espresso and dark chocolate on the nose with a little hop in the background. Big coffee in the mouth with dark chocolate and a chocolaty finish that’s clipped short.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GRM (3149) - Aylmer, Quebec, CANADA - MAY 30, 2011
Sample, draught, savoured on May 28 2011; eye: dark brown, clear, nice creamy cappuccino head, average lacing; nose: roasted malt, resinous hops, dark chocolate, milk chocolate; mouth: roasted malt, resinous hops, dark chocolate, milk chocolate, finale in roasted malt with presence of resinous hops and hot pepper, medium-full body, good carbonation, lactic; overall: fine FRANÇAIS Échantillon, en fût, Festibière de Gatineau, savourée le 28 mai 2011; œil : brune foncée, claire, belle mousse crémeuse cappuccino, dentelle moyenne; nez : malt torréfié, houblon résineux, chocolat noir, chocolat au lait; bouche : malt torréfié, houblon résineux, chocolat noir, chocolat au lait, finale en malt torréfié avec présence de houblon résineux et piment, corps moyen-corsé, bonne carbonatation, lactique; en résumé : bien

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JulienHuxley (3592) - Hilversum, NETHERLANDS - MAY 21, 2011
Bottle. Nice black pour, small tan head. Aroma of burnt grain, light coffee notes, some herbal hops. Taste is nice and bitter, lots of torrefaction. Creamy palate with a dry finish. Well done stout.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
GarnotingPete (777) - Montréal, Quebec, CANADA - MAY 20, 2011
Superbe bière noire coiffée d’un fin col chamoix. Elle offre des arômes riches de café, de grains torréfiés. Elle développe une amertume qui se marie bien aux arômes, sans aucune aigreur. En bouche, elle est d’effervescence moyenne et de texture crémeuse. Elle laisse une longue et douce fin amère et arômatique.


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