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Le Trou du Diable La Buteuse

Brewed by Le Trou du Diable
Style: Abbey Tripel
Shawinigan, Canada


on tap

Broad Distribution

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RATINGS: 257   WEIGHTED AVG: 3.72/5   EST. CALORIES: 300   ABV: 10%
Bière ambrée, d’inspiration belge, aux parfums de fruits exotiques et d’épices. Au goût s’entremélent fruits, levure, épices et houblon noble, le tout supporté par une chaleur d’alcool réconfortante. This page is for the version which is not aged in oak and is not fermented with brettanomyces.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (23363) - Malmö, SWEDEN - OCT 19, 2016
Bottle. Pours a golden color with a small white head. Has a fruity malty spicy yeasty weak oaky aroma. Fruity malty spicy yeasty oaky flavor. Has a fruity malty spicy yeasty weak oaky finish.

   AROMA 7/10   APPEARANCE 5/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
bytemesis (6971) - Sunnyvale, California, USA - OCT 3, 2016
Bottle thanks to Youri! Pours hazy orange, medium beige creamy head, dissipates fairly quickly, decent lacing. Aroma is Brett out the wazoo, grass, basement aromas, honey and floral. Flavor is medium plus sweet, medium funky, loads of Brett and honey. Medium body, high carbonation. Just too damn sweet to be enjoyable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Bierdimpfe (501) - Quebec, CANADA - OCT 2, 2016
Hazy amber color with storming activity. Slightly frothy 2 finger head, lasting around 5 minutes, with moderate legs. Flavors of citrus, coriander, apples, banana yeast, sweet grains, faint clove, floral and herbal spices. Bready with thick sugars, lots of spices, great sharpness. Slick smooth medium to full body with champagne like carbonation. Medium to strong finish, ending with a dry vinous citrus orange and estery feel. Overall very good quality craft. Very tasty and filling. The alcohol is incredibly well hidden. Nice intensity, good balance, super fresh. A little heavy on the spices.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
gunnar (8023) - Sandnes, NORWAY - SEP 28, 2016
On tap at Cirkus, Stavanger. Pours clear weak brown with a small head. Aroma of yeast, caramel, mild spicy. Taste is moderate sweet, caramel and red ripe fruits, creamy filling mouthfeel, long weak spicy finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ctipping (1425) - Florida, USA - AUG 22, 2016
600 mL bottle. Clear orange from the top of the bottle. Hazy in the middle. Smells of citrus, Belgian yeast, and a strong malt presence. Taste has a ton of malt as well. Almost no citrus here. Yeast lends banana and some spice. Heavy caramel. Dries out quickly. Medium heavy. Medium carbonation. Malty version of a tripel, which might be a generous descriptor.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Adamsville (225) - Quebec, CANADA - JUL 28, 2016
Apparence : Dorée, reflet jaunes pâles, bon col blanc crémeux ayant une longue rétention, effervescence moyenne et modérément rapide, très belle dentelle.
Nez : Levure belge, épices, légers agrumes et légèrement fruité du type pommes et poires, céréales fraîches.
Goût : Levure dominante, phénols, malt céréalier et quelque peu mielleux, fruits moins présents qu’au nez. Finale où s’entremêlent la levure et une touche d‘amertume, celle-ci durant moins longtemps que la levure.
Sensation : Effervescence moyenne, dense, crémeuse, léger picotement présent partout en bouche, légère chaleur d’alcool, finale de longueur moyenne.
Bref : Goût intéressant avec une densité impressionnante pour une Triple. Par contre, ce n’est pas extrêmement complexe ni intense. Les 10% ne se sentent pas et ne se goûtent pas non plus. Très levurée, sans être débalancée pour autant, elle n’a pas réellement de défaut, mais n’est pas mémorable pour autant.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Nische (1920) - Stockholm, SWEDEN - JUL 10, 2016
Bottle from Saveur biere. Pours clear golden with fizzy, white head. Fruity and bready aroma with grass, caramel and some yeast. Floral, bready taste with fruit, grass, caramel. Somewhat spicy. Light carbonation. Short, malty finish. Overall very nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DeanF (2348) - Alberta, CANADA - JUL 1, 2016
Pours with middling bleach white head, plenty of carbonation, okay yellowish body. Smell of must and lemon, old books, vague lambic hints. Flavour is orange rind, gueuze, a squeeze of peach. Fruity for sure, sits well on the mouth but not especially so. Certainly a good beer, very sharp, would benefit from being paired with some artisanal cheese. Now where’s ma cheese....

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rlgk (18323) - Göteborg, SWEDEN - JUN 23, 2016
Draught at Moeder Lambic Fontainas Attention Passage De Brasseurs 160623. Clear golden beer with a nice offwhite head. Fruity bready aroma, caramel, grapes, yeasty, glue notes, floral, slightly spicy. Fruity yeasty flavor, grapes, citrus, caramel, spicy notes. Quite nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
jksipa (800) - Newmarket, Ontario, CANADA - JUN 4, 2016
Bottle from NB Liquor. Cloudy medium amber with a large fluffy lingering white head that leaves a lot of tight lace.Nose of yeast, spice, floral hops, apricot, and light banana. Light sweet fruit with a light+tartness and an equal level of spice. mouth is medium- with prickly carbonation and a dry finish. Well balanced with the alcohol well integrated. 8/4/7+/3+/16

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