RateBeer
overall
85
89
style
Brewed by Brasserie Lefebvre
Style: Abbey Dubbel
Rebecq-Quenast, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 397   WEIGHTED AVG: 3.38   EST. CALORIES: 189   ABV: 6.3%
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COMMERCIAL DESCRIPTION
This hearty beer is reddish in color and boasts a rich, creamy head, with overtones of anise and dry hop flavor.


3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
rederic (2896) - montréal, Quebec, CANADA - MAY 17, 2005
Dark brown with reddish highlights, big tan-colored head, yeasty, fruity, chocolatey, roasted-caramelized malt and molasses aroma, follows through on a medium-bodied palate with fruity flavors of dates,raisins, chocolate, molasses, touch of acidity and caramelized malt in a very sweet finish.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Otje (677) - Veendam, NETHERLANDS - MAY 17, 2005
dark dried fruits, yeasty aroma. koriander, plums, sweet, bit of coffee taste. mf is medium/full. finish is sourrish and sweet. not so many bitter notes in here. nice beverage.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Hairofthedog (419) - San Diego, California, USA - MAY 3, 2005
The aroma had dark fermented fruit, a candy sweetness, plums, and a slight coriander note. The flavor had coriander, candy, plums/raisins, soury dark fermented fruit notes. The beer poured a brownish red color w/ slight head and thin lasting lacing. The mouthfeel was medium to full body, creamy w/ a slight tartness.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Dorqui (2081) - Brescia, ITALY - MAY 1, 2005
Dense and medium long-lasting foam. Dark brown color and much dense one. Medium and perceivable scent; to read notes of malt, caramel and bitter chocolate. Modest finish, discreet persistence.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MiP (13477) - Sønderborg, DENMARK - APR 27, 2005
Bottle. Brown sugar and fresh orange aroma. Very dark brown colour, unstable head. A bit watery. Earth/mold flavour with a hint of paint/thinner, perhaps some plastic. (Not that terrible, though).

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Vac (2445) - San Diego, California, USA - APR 16, 2005
Pours with a dark amber brown topped by a medium thick to thick head with lots of lacing. It’s sweet and malty with dark fruit notes, some caramel and some brown sugar. Medium bodied, smooth and a touch warming.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beerslayer (753) - New Jersey, USA - APR 15, 2005
This is not a bad Abbey Dubbel. Malty, yeasty, herb, and dark fruit flavor. Finishes clean, crisp, and dry.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Sickboy282 (1115) - San Diego, California, USA - APR 12, 2005
Pours cola hue with a light tan head. Aromas of roasted malts, cinnamon and a hint of oak. Flavors of roasted malts with a slight soure bitterness. Mouthfeel is light-bodied with a hint of apples and caramel in the finish.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
larsniclas (5519) - Billdal, SWEDEN - APR 9, 2005
Bottled. Brown, offwhite head. Slightly roasted and malty. Notes of vinegar. Fresh and sourish.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
rlgk (10044) - Göteborg/Jönköping, SWEDEN - APR 9, 2005
Amber, great beige head. Sourish aroma from vinegars and maybe some grapfruit, hay and grass. Sourish grassy flavor.


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