Brewed by Brasserie Lefebvre
Style: Abbey Dubbel
Rebecq-Quenast, Belgium


on tap

Broad Distribution

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RATINGS: 475   WEIGHTED AVG: 3.38/5   EST. CALORIES: 189   ABV: 6.3%
This hearty beer is reddish in color and boasts a rich, creamy head, with overtones of anise and dry hop flavor.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
AceOfHearts (1374) - Mountain View, California, USA - JUL 29, 2005
Bottle. Opaque dark brown, light tan head. Slight holiday spice, cookie, caramel malts in aroma and flavor. Somewhat flat, too much so even for this style. Still a good beer though; very sweet aftertaste that reminds me of stealing cookie dough from the fridge when I was young.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
NoiZe (2323) - Zeist, NETHERLANDS - JUL 14, 2005
Nice brew. Very malty, hoppy aroma and taste. Chocolate taste with a nice palate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
fatty (363) - Perkiomenville, Pennsylvania, USA - JUL 13, 2005
Brown/red body with a large tan head. Fruity chocolate caramel in the aroma. Flavor of chocolate, dark fruit, caramel. Medium body with a smooth almost creamy palate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
Lunkie (1753) - Glen Iris, AUSTRALIA - JUL 8, 2005
Strong malt hop aroma. Brown slight red colour with thick foamy head and great lacing. Malt flavour with hops. Fizzy palate.

   AROMA 4/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Paskal (146) - La Prairie, Quebec, CANADA - JUL 6, 2005
Une bière brune avec une mousse blanche-dorée se dissipant très vite. Odeur de réglise et de mélasse, ce dernier ingrédient est ce qui caractérise cette bière amer avec une finition douce, prolongant son goût en bouche.-- A brown ale with a white-golden foam which is dissiping really fast. Smells like licorice or molasse, that last ingredient is what is personalizing this sour beer with a sweet touch, lasting its taste in the mouth.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
muzzlehatch (4420) - Burlington, Vermont, USA - JUN 22, 2005
Sample at the Mondial. Dark, thick mahogany-molasses color with a lasting kiss of foam...brown sugar, cookie-yeastiness, and grapiness, too much in the final analysis, in the interesting but overdone nose...light, creamy, sparkly mouthfeel, caramel-apples and a hint of madeira, moderate yeastiness, touch of iron in the somewhat drier finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
JonMoore (2062) - Loughborough, Leicestershire, ENGLAND - JUN 3, 2005
Near opaque, dark reddish brown, with a large beige head. Fresh, yeasty aroma with malt, brown sugar and caramel. Fruity taste with coriander, chocolate, roasted malts; sweet and slight sour finish. Quite highly carbonated with a foamy, medium mouthfeel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - MAY 23, 2005
(Bottle 33 cl) My version with red label and 7% ABV. "Heavenly"!, was the first word that came to mind while sipping this letting the flavours hit my palate. Evoking sentiments of chocolate and surprisingly even more licorice. A dark and full-bodied beer and a very classical Dubbel indeed. 200394

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
rederic (3251) - montréal, Quebec, CANADA - MAY 17, 2005
Dark brown with reddish highlights, big tan-colored head, yeasty, fruity, chocolatey, roasted-caramelized malt and molasses aroma, follows through on a medium-bodied palate with fruity flavors of dates,raisins, chocolate, molasses, touch of acidity and caramelized malt in a very sweet finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Otje (678) - Veendam, NETHERLANDS - MAY 17, 2005
dark dried fruits, yeasty aroma. koriander, plums, sweet, bit of coffee taste. mf is medium/full. finish is sourrish and sweet. not so many bitter notes in here. nice beverage.

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