 Beershine (2686), Hue, Vietnam
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Aug 22, 2007 A beefier, browner version of its blonde cousin. Tim Webb calls this one a "tasty but safe" beer and I can’t put it any better!
Brix (371), Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Aug 17, 2007 Tasted 2007-07-22. Has the colour of a watered down cola drink. Smells like cloves and caramel. Tastes like banana, burned sugar, cloves and molasses. Round taste!
shoestring (187), larkhall, Scotland
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Aug 10, 2007 Lively. Nice rich colour. Spices, dark fruit, malt and brown sugar are all in the aroma..
Goodgrief (1148), Middletown, Delaware, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Aug 6, 2007 I don’t know much about Belgians too say too much. I liked it...it wasn’t overpowering and had a nice hop/malt balance. I’d have this again, but I wouldn’t go out looking for it. It was ridiculously, expensive, though...so that effects my rating (even if it shouldn’t).
davegore (201), liverpool, Merseyside, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 3/5 | 14/20 |
Aug 2, 2007 Nice dark but slightly opaque brown, lively in the glass. Strong sweet caramel on the nose leading nicely onto rich caramel in the mouth, dark chocolate, rich fruit
mountainforest (111), Edinburgh, Scotland
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 9/10 | 5/5 | 13/20 |
Jul 30, 2007 From bottle (chilled) Jazz Cellar, Edinburgh. Similar to Old Peculiar but thicker, heartier... tasting like it looks. More sweet than bitter. Carmel.
davidpl (435), Santiago, Chile
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jul 24, 2007 Appearance: dark brown color. Great head, of beige color, rocky and persistent. Beautiful.
Aroma: sweet Malty, intensive toast of cereals, candy, vanilla, cacao, liquory, roast sugar and fruity. Raisins, figs and prunes. Low presence of hops.
Flavor: Spicy, good and fresh toasty cereals; malty, coffee, vanilla, nutmeg, clove and fruity. Presence of raisins, prunes and figs. Liquory. Sweet toasty start, dryness mainly of toasty in the end. Complex, but some excessive sweetness.
Palate: Medium body, oily texture. Low to medium carbonation.
Capa (959), Yokosuka, Japan
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jul 24, 2007 Clean brick-red color with a large tan head. Spices, malts, dark fruit, and sorta roasted aroma. Medium, creamy body. Flavor is slightly roasted malts, spicey, dark fruits, and some molasses. Solid, but not outstanding.
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