emjay (30), Markham, Ontario, Canada
Sep 13, 2006 Bottle. Pours a deep deep read with an impressive beige head. Aroma is of yeast and chocolate. Taste had mild notes of chocolate, caramel, coffee, and spices, with very little bitterness. The palate is quite thin and moderately carbonated. A pretty unremarkable beer.
 Borup (1345), Albertslund, Denmark
Sep 11, 2006 Bottle. Brown colour with a beige head. Sweet roasted malt aroma and flavour of coffee, malt and caramel.
Diogène (543), Gatineau, Quebec, Canada
Sep 6, 2006 Bouteille, LCBO. Brun foncé et opaque avec une mousse épaisse qui dure relativement longtemps. Assez subtile au nez, malt, biscuit, caramel et raisins. Âcreté au goût, levure, caramel, biscuit, assez amère. Bien pour quelqu’un qui veut s’initier aux bières belges, mais rien d’exceptionnel.
emotv (331), Izmir, Turkey
Sep 4, 2006 One of my first belgium beer. Tasted some years ago but still love to get a new taste, good start for new abbey tasters. Nice beer.
Jerre (1755), Waregem, Belgium
Sep 2, 2006 Poured the colour of mudcake with a moderate beige head. The nose is dominated by alcohol but with hints of chocolate and strong tea. The palate is full and creamy. Some raisiny fruit in the middle but the dominant flavour is pure alcohol.
Augustijn55 (82), Izegem, Belgium
Aug 29, 2006 Intens brown color with beige foam. Light touch of roasted malts, and candy sugar. Smooth taste with coffee accent, caramel and malts. slight bitter touch in the end. Not so good.
MPA (478), Nørrebro(formerly Aalborg), Denmark
Aug 28, 2006 Bottle. Brown/amber, beige dense head. Yeast, fruit, raisins, caramel in aroma. Flavour is sweet, caramel, banana and alcohol. Years ago this beer would have scored higher with me. Still a nice beer...
zebracakes (1214), Washington DC, USA
Aug 25, 2006 On tap. Clear dark ruby with off white head. Aroma is port and pickled plum. Flavor is caramel, malt, metallic.
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