Leffe Brune

Draught. Nice creamy light tan head. Color is dark brown to pitch black. Aroma is spice and malt. Taste is caramel spice and roast malt.

Beautiful dark brown color with fine head. Too much carbonation. Slightly burnt taste with caramel and a little bitterness.

Coffee-coloured black. Aromas are pretty reserved, offering vague hints of black raspberry, malt and alcohol. The flavour is also pretty laid-back, much more reserved than expected, with a bit of chocolate and a bitter coffee finish. Palate feels nice and rich. I expected more but don’t mind this just the way it is.

Very dark red colour. thick, beige, lacy and slowly diminishing head. nose of dark fruits and a spicy touch with some citrus. roasty, hopsy taste and dark fruits, hint of PVC

Bottle 33 cl. Brown hazy with a good off white head. Aroma of brown sugar malt and yeast. Medium sweet, toasted malt and fruityness (plum). Light bodied with light carbonation. Somewhat creamy palate. Finishes sweetly with a touch of bitterness. Not particularly complex but quite good Abbey Dubbel.

Had this on tap at a lovely Irish Pub in Montreal called "Claddagh" (or something like that). It was verry tastey. Lots of character, but very drinkable for a Belgian Abbey Ale.

Bottle, 750ml. A clear dark brown colour with an average lasting head. A room-filling aroma of malt, berries and honey. Perhaps a touch of disinfectant there too... Taste has strong roasted malts, dark chocolate and honey. A somewhat sweet, fairly bitter roasted malt finish. Moderate carbonation. This is a great brew.

Beautiful dark brown body. Creamy light white/brown head that sticks to the glass. Tastes like dark fruit and a bit woody. Long lasting sweet bitter aftertaste.