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RATINGS: 2522   WEIGHTED AVG: 3.64   IBU: 25   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
This English style of beer, also known as Sweet Stout or Cream Stout, first appeared in London in the late 1800’s. The early brewers touted the health benefits of the milk sugar in this beer which today relates mainly to the increased amount of calories(no real health benefits…sorry). The milk sugar adds a well rounded sweetness to this dark beer and makes it an outstanding, year ‘round stout.


3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ughsmash (7181) - Pewaukee, Wisconsin, USA - FEB 3, 2006
Bottle. Deep reddish-brown pour with a short-lived beige head. Very enjoyable aroma of sweet milk chocolate and... well... not too much else, but I was feelin’ it. Smooth milk chocolate and some light coffee/floral bitter accents. Lighter-bodied, but smooth... medium-length sweet chocolate finish. Not much in terms of complexity, but certainly enjoyable!

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Likeburning (149) - Franklin, Tennessee, USA - FEB 3, 2006
This beer poured a deep brown with a light tan head. Lots of dairy and chocolate in the aroma. It tastes creamy with a slight malt with a medium to thick body.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
MrWalker (926) - Stockholm, SWEDEN - JAN 22, 2006
Bottle @ Oliver Twist, Stockholm
Milk chocolate aroma. Lightly sweet, not as sweet as I expected from having had a couple of English milk stouts a long time ago. Long nice aftertaste of coffee candy.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ebarnes (239) - Beech Grove, Indiana, USA - JAN 21, 2006
12 oz bottle. Pours reddish-black. Kinda looks like cola. Smells like yesterday’s coffee. It’s got that chocolaty taste. Sweet not bitter. Not bad.

4.6
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
austinpowers (2826) - New York, New York, USA - JAN 18, 2006
One of the tastiest stouts I’ve had in a long, long time. Really sweet and dunkelish with only a slight hint of roastiness. Terrific.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
auerbrau (3178) - Peace Dale, Rhode Island, USA - JAN 17, 2006
Deep nut and sugar aroma. Dark brown, with thin whitish brown head and ruby corners. Flavor is a gentle roast with hazlenut, butter and lots of candied nut flavors. Texture is sweet, with a touch of standard dryness. Not much complexity, but deliciously drinkable.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
PattyBoy (302) - North Liberty, Iowa, USA - JAN 16, 2006
Pours black with a reddish hue, thin tan head. Aroma is faint, sweet chocolate. Flavor starts with mild milk chocolate and finishes roasty. There is a slight milky feel to this which is quite nice. I really enjoyed this.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerHawk (1810) - Huntsville, Alabama, USA - JAN 15, 2006
Draft at the Half Barrel Pub & Cafe in Knoxville. Black in the glass with a very thin tan head. The aroma was faint but chocolate and roastiness picked out. The flavor had milk chocolate, coffee, grass, and wheat. Full body with a creamy texture. Sweet aftertaste.

4
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Nejhleader (1264) - Lemoyne, Pennsylvania, USA - JAN 15, 2006
UPDATED: JUL 9, 2009 Good milk stout. I still like lancasters better, but this one was good too. creamy/milky body nice dark colour.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ATOmemphis (200) - Franklin, Tennessee, USA - JAN 13, 2006
Dark dark brown, quickly fading head. coffee tastes as well as some chocolate. Has a particular bite, mine has a fair amount of hops and related bitterness. leaves with a respectable finish.


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