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Left Hand Sawtooth Ale

Left Hand Sawtooth Ale - Premium Bitter/ESB

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 Percentile 
67
overall
Brewed by Left Hand Brewing Co.
Style: Premium Bitter/ESB

Longmont, Colorado USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6513.21/5.03.21/5.04.75%72.5English pint
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Commercial Description:
Sawtooth Ale is an English style Extra Special Bitter. It is an extremely well balanced beer, with significant hop character, medium body, and a maltiness which increases in evidence as the beer warms to its "proper" drinking temperature. . The water used is quite hard, bringing it to near Burton on Trent levels, keeping it true to the style. This gives it the appropriate character and improves the malt extract significantly.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 RasterMaster (120), , Oklahoma, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/57/103/513/20
Jan 5, 2009  
Copper amber pour into small frothy head that fades into soflty carbonated bubbles rising into light pool at the top of the glass. Aroma of sweet malts and slight citrusy hoppiness. Initial flavor of caramel malt and sweet citrus. Slight hoppy short lasting finish.


 DrDavid (957), Johnson, Vermont, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Jan 1, 2009  
Bottle. Malty aroma. Amber body, small head. Flavor a satisfying blend of semi-sweet malt, caramel, and a hint of citrus. Touch of bitterness in the finish.


 MOboy (446), Kansas City, Missouri, USA
2.6 Aroma Appearance Flavor Palate Overall
4/102/56/103/511/20
Jan 1, 2009  
nose that is biscuity and slightly hoppy. Copper appearance with a thin, wispy head. Flavor of bread and hop citrus with a dry, well carbonated palate. ESB? Me thinks not. More of an American Amber Ale.


 jeff789 (357), Pennsylvania, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Dec 27, 2008  
Amber/Brown pour with a smallish head that quickly fades, very limited lacing... Slightly sweet, subtle earthy hops...I agree that the malts are a bit too sweet, but by and by a good example...


 riversideAK (2648), Shoreline, Washington, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Dec 24, 2008  
Brownish orange pour with a nice lasting head and some good lacing. The aroma is pretty sweet and malty, some caramel, toast, chocolate perhaps. Hops are somewhat earthy and sweet - I guess that would be grassy. THe flavor is sweet and malty with a grassy pepper hop finish. I thought the malt profile was too sweet, the finish was decent and bitter though. Eh whatever.


 lithy (1600), Knoxville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Dec 24, 2008  
Dark caramel orange brown with a finger of creamy off white head that sits nicely for a while. Big caramel malt, sweet and sticky on the nose. Taste is more an amber than ESB with mostly caramel malt and a light herbal bitterness.


 bretupdegraff (172), Fishers, Indiana, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Dec 20, 2008  
hazy copper pour with a mile white head that quickly disapeared. Aroma of Carmel and chocolate maybe some florals - very malty aroma - taste was grassy and bitter - not a bad flavor - very drinkable - not my favorite style but good nontheless.


 bblack99 (195), Kansas City, Missouri, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Dec 19, 2008  
Bright, copper pour with a nice fluffy head in a tall hefeweizen glass. Great citrus flavor balanced by a bit of spice and bite. Nothing earth-shattering, but a tasty beer nonetheless.



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