Leo Beer

Brewed by Boon Rawd Brewery
Style: Pale Lager
Bangkok, Thailand

Serve in Dimpled mug, English pint, Lager glass, Shaker

Can Thai testing 2010-02-06, Göteborg AP: pie colored body, no head AR: wet rise paper F: wet rise paper, some citrus, some sweetness

Medium white coarseish head. Yellow body. Floral malty aroma. Dryish papery malty taste with floral notes. Mid-bodied. Dryish mealy papery aftertaste. Not bad. Bet these people could make a good beer if they tried. (0.33l can, gift.)

Poured golden with a nice, light head. Not much here, a very average pale lager.

Bottled: Pale golden color with quickly diminishing head. Corny aroma, malt. Flavor is malty with notes of grain or corn. Astringent finish, only hints of hops. Not bad

Sampled from can@RBNAG 2009, Vatlandsvåg. A dense blond head upon a bright, yellow colored body. Weak, sweetish grain aroma. A whiff of lemonade. Taste is light sugary and grainy, with faint fruit and metal. Light-bodied. Bland and boring.

Better than Chang and Singha beers. Probably the best mass brewed and bottled beer in Thailand.

500 ml can sampled@RBNAG 2009, Vatlandsvåg. Pale golden body with a collapsing white head. Mild malty aroma with a feeling of sweet grass! Flavor is very light and kinda sweet with a low, metallic bitterness. No really off-flavors, but extremely boring.

RBNAG 2009 in Vatlandsvåg, thanks to Gr0ve. ABV was 5%. Pale golden colour, moderate head. Moderate sweetish aroma, notes of grass and maize. Bland flavour, sweetish.