Brewed by Les Brasseurs du Temps
Style: Specialty Grain
Gatineau, Canada
Serve in Shaker, Tumbler


on tap

Local Distribution

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RATINGS: 19   MEAN: 3.35/5.0   WEIGHTED AVG: 3.28/5   EST. CALORIES: 165   ABV: 5.5%
No commercial description

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
blankboy (7268) - Toronto, Ontario, CANADA - JAN 20, 2011
Draught at the brewpub. Pours a cloudy copper-brown with a small semi-lasting foamy off-white head. Aroma’s malty and fruity along with light resiny hops and light spices. Flavour’s hoppier then the aroma suggests with a decent amount of resiny hops along with caramel malt, light spices and fruit. Medium bodied. Pretty good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TaktikMTL (7068) - Montréal, Quebec, CANADA - DEC 20, 2010
En fût. Verre de dégustation directement à la brasserie. Arôme: Odeur de caramel avec une pointe d’houblons et d’épices. Apparence: La couleur est ambrée. Présence d’un mince col mousseux et d’une fine dentelle sur le verre. Saveur: Goût de caramel avec une pointe d’épices et de seigle. Durée moyenne de l’arrière goût. Palette: Le corps est moyen avec une texture légèrement huileuse. Moyenne effervescence en bouche. Légère présence de seigle en arrière goût. (Rating #3417)

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
asheft (2989) - Ottawa, Ontario, CANADA - SEP 23, 2010
[on tap at brewpub] Diacetyl butterscotch aroma with some UK hops and caramel. Almost clear dark bronze under a thin, white cover. Strong diacetyl butter flavour with caramel and a bold bitterness ending with toffee. Light to medium body, moderately bitter finish that is buttery.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
GRM (3763) - Aylmer, Quebec, CANADA - SEP 4, 2010
Glass, 12-ounce, draught, on the premise, first anniversary, savoured on May 16 2010; eye: brown with caramel reflections, hazy, no effervescence, tiny ring of beige head, good lacing; nose: grain, rye, resinous hops; mouth: gain, rye, resinous and quite green hops, light orange, citrusy, finale in resinous hops with presence of pepper, medium-full body, good carbonation, lightly harsh texture, more bitter than expected, light astringency; overall: quite good FRANÇAIS Verre, 12 onces, en fût, premier anniversaire, bue sur place, savourée le 16 mai 2010 œil : brune avec des reflets caramel, trouble, pas d’effervescence, petit anneau de mousse beige, bonne dentelle nez : grain, seigle, houblon résineux bouche : grain, seigle, houblon résineux et très vert, léger orange, citrique, finale en houblon résineux avec présence de poivre, corps moyen-corsé, bonne carbonatation, texture légèrement rugueuse, beaucoup plus amère que attendue, légère astringence en résumé : bien bon

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
JesseM (1158) - Margaritaville, Ontario, CANADA - AUG 4, 2010
On tap at the brewpub. Seemed pretty interesting. Taped a clear dark brown with a small beige head. Aroma is quite fruity, lots of dark fruits and red grapes with no hint of much else. Flavour hits right away with some serious sweet esters. Followed by very minor rye dryness and minor hop bitterness in the finish. Expected more hops considering it’s dry-hopped, but what’s there offers some good balance. Also could do with more straight up rye flavour, but this isn’t a crippling fault. Over-all a nice experiment which ended up tasty if not a bit confusing as to what it wants to be.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Eructoblaster (3888) - Gatineau, Quebec, CANADA - JUL 21, 2010
On tap at the brewpub. Pours a dark copper body with a fair off-white creamy head. Well balanced malty/hoppy aroma with grapefruit hints. Sharp, fresh hoppy taste with malty and oaky notes. It ends with a long bitter finish. Very enjoyable!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Glouglouburp (6103) - Montreal, Quebec, CANADA - JUL 9, 2010
In short: A straightforward but effective rye beer
How: Tap at brewpub
The look: Cloudy dark redish-golden body topped by a small off-white head
In long: Nose has rye bread and some resinous hops. Taste is full of rye bread, a slight juicy spicy sensation, some caramel, some resinous hops bringing a mild bitterness. Straightforward but quite tasty. I liked it. One of the many pints I had at the pub first anniversary. Someone said that Hull is such a beautiful city and that a charming city like Hull deserves a classy brewpub like BDT. I love it when people are very sarcastic. Really, keep it up. Sarcasms are great.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 17/20
sseb69 (1784) - Gatineau, Quebec, CANADA - JUN 28, 2010
UPDATED: MAR 24, 2011 En fût. Belle couleur brune opaque. Nez de caramel et de houblon. Elle est présente en bouche sans être accaparente. Fin goût de caramel, les herbes fraîches se mélangent peu après. Finale un peu amère mais très facile à boire.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lubiere (12958) - Ottawa, Ontario, CANADA - JUN 16, 2010
A hazed reddish brown ale with a thin moka head. A fragrant spiced aroma, with notes of strawberries and light cinnamon, with floral hops. In mouth, a nutty malt with fruity esters, fusel, some harshness, but quite pleasant. Medium bodied. On tap at the pub, at BdT 1st Anniversary, May 15 2010.

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