 Got Stout? (173), Wisconsin, USA
Nov 15, 2001
A super-tangy and sour mix of flavors enveloped my mouth upon drinking this example. Like many others this is my first specimen of sour beer, and it was very well-recieved!
Busted_Flat (408), Edina, Minnesota, USA
Sep 1, 2008 On tap at the Muddy Pig in St. Paul. Murky reddish brown. Aroma - Sweet and Malty. Sour cherry taste, but not overly tart. Very nice blend of sweet and sour.
mar (574), Dallas, Texas, USA
Aug 28, 2008 2006 bottle best by 1/2017. deep purple color with a peach head. sour/tart cherries on the nose along with some nice funk. smooth on the palate with a great cherry flavor that finishes nice and sour.
JoeinUccle (667), Brussels, Belgium
Aug 17, 2008 Draft, from one of the kegs before the Moortgat version is out. Red-maroon color with pink-tinted head. Sweet candy-cherry nose. Tastes even sweeter, like candy maraschino. Slight lemony tang. Too cloying. I’m wondering if this might actually improve under Duvel.
Derek881 (332), Frederick, Maryland, USA
Aug 11, 2008 Sampled on draft at Max’s Taphouse in Baltimore. A very dark, cloudy, burgundy-purple color with a deep ruby tint. A creamy, off-white head with long-lasting retention. The aroma had a strong cherry and malty smell, very fruity, with some earthy hops in the background. A very big cherry flavor with an almost too-fruity, medicinesque quality. The texture was wet and watery, with lower carbonation and good smoothness. Not a bad beer, but a very intense cherry push, which is a bit much for someone who isn’t too crazy about cherries.
michael-pollack (1389), King of Prussia, Pennsylvania, USA
Aug 9, 2008 375ml Bottle: Sweet aroma. Smells of cherries, funk, and sour mix. Poured dark red with some brown in color and no head at all. Clear. A few large particles. Flavor is medium sweet and lightly sour. Tastes of cherries, funk, and sour mix. Like a cherry soda. Medium body. Average texture. Average carbonation. Sweet, slightly sour cherry finish. Very drinkable.
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