Brewed by Brouwerij Lindemans
Style: Lambic Style - Gueuze
St Pieters Leeuw-Vlezenbeek, Belgium


on tap

Broad Distribution

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RATINGS: 1619   WEIGHTED AVG: 3.7/5   EST. CALORIES: 150   ABV: 5%
A golden hue sets off the wonderful almost champagne like taste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
slimchill (1044) - Austin, Texas, USA - JUN 13, 2008
Bottle. Nose is tart with mild musk, peach and orange notes. Pours with a huge frothy head atop a cloudy bright yellow-orange with active carbonation. Flavor is refreshingly sour, well balanced with the same fruits noted in the aroma. Very easy-drinking clean palate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Rusty (1545) - Mesa, Arizona, USA - JUN 11, 2008
Bottle. Pours a hazy golden color with a large foamy off white head. Aroma is tart, lemon, funk. Taste is tart, lemon, citrus, dry, acidic and a touch of sweetness. Decent sour, especially considering the price and abundant supply.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Guerde (1280) - Minneapolis, Minnesota, USA - JUN 10, 2008
(bottle) Pours gold with a towering white head, that quickly dissipates. Aroma is not as sharp and tart as most gueuze’s I’ve had, with the funk being somewhat subdued. There’s also some sweetness present too. Taste is tart apple, lemon zest, apple cider vinegar, with a decent amount of sweetness. Finish is really dry and not that pleasant.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Skyview (5422) - Papoose Jct, Minnesota, USA - JUN 5, 2008
With all the sours I’ve tried with the MN Beer Drinking Group, I am surprised I have not tried this one yet. Sampled at Cellar’s Wine & Spirits Wednesday evening tasting, conducted by Badgerben. From a 750ml bottle pours a semi-hazy golden yellow sour brew with a fizzy white head that quickly dissipates to a fine film and no ring. Aroma of barnyard funk, citrus and lemon zest, yeast, and a touch of hay. Taste is typical lambic sour, well-carbonated, with flavors of wheat, yeast, lemon zest and some cheddar cheese. Finish is semi-dry, tart with a quick metallic aftertaste of lemon peel and yeast.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kmweaver (3207) - Petaluma, California, USA - JUN 3, 2008
750mL bottle, notched as 2004/2005? Pours a bright, clear orange color; solid white head with good retention and glistening, fine-bubbled lacing; attractive pour, definitely. The aroma certainly isn’t as forceful as some gueuzes, but it’s still quite pleasant: funky, lemony tartness, and oranges; toasty, soft wooden notes. Medium mouthfeel: resigned but pleasant sourness: funk, soft citrus, light amounts of acidity; definitely different from other types of gueuze that I’ve had, but tasty and quite enjoyable for what it is: intricate funk, mineral notes, and light wood presence; very drinkable and tasty stuff. Medium finish: citrus, toasty wood, and bread.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
mjs (6022) - Helsinki, FINLAND - JUN 3, 2008
(Bottle at One Pint on 2008-05-31) Yellow and cloudy. Almost non-existent white head. Sour nose. Some fizziness in dry palate. Sour taste. Som wood. Bread. Sourness increases towards the end. Fine geuze.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
boisebrewer (8) - Salt Lake City, Utah, USA - JUN 1, 2008 does not count
Aroma is sour or with maybe just a touch of the wild or "barnyard". Taste is acidic and dry, sour on back sides of tounge. Good beer, and works as a nice palate cleanser between lots of strongly flavored beers.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
deft (84) - SWEDEN - MAY 31, 2008
Thanks goes to rickgordon! Hazy light yellow/amber-ish with plenty of thick white head. Citrus/lemon aroma with more fruits and raisins. High on citrus taste and acidity, dry and spritzy mouthfeel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
lithy (2996) - Capital of Appalachia, Pennsylvania, USA - MAY 29, 2008
Pour is a straw yellow color with a lasting bubbly off white head. Visible carbonation and a nose of vinegar tartness. Almost like sour ales. Light moutfeel with a taste of lambic wheat and champagne like effervescence. Refreshing and not overly complex, a very good beer even if the flavored lambics are a little more fun.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
MrChopin (3999) - Baltimore, Maryland, USA - MAY 25, 2008
UPDATED: DEC 20, 2008 Pours opaque golden-orange with large puffy white head. Aroma is grapefruit (though only slightly sour), must, leather, and significant sulfur with warmth. Flavor is more tart and a little sour with strong citrus notes, yeast, and metallic hints, lots of leather, and a little sulfur as well. Middle of the road for a lambic palate: not overly dry, some nice juice. Definitely not all class for a lambic, it’s still very high quality.

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