yngwie (13567) - Kristiansand, NORWAY - JUN 24, 2011
3.3 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle. It pours a clear, amber body and a small, dense, white head. Cellar, caramel maltyness and a generic maltyness in the aroma, quite nice but a bit hard to pin. Medium to full body, dry and pleasantly carbonated. Caramel, roasted bready hints, fruity hops and some bitterness in the flavor, nice. A tasteful and easy drinking beer that I could have a few of. 110624
Geokkjer (5750) - Kristiansand, NORWAY - JUN 24, 2011
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bottle.Pours deep golden with a white head.Aroma of hay, malt, caramel and biscuit.Flavor is sweet and malty with some notes of dusty malt and yeast.Medium body, average carbonation.Nice and easy drinkable beer.
Maria (10158) - Thisted, DENMARK - MAY 25, 2011
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
It’s copper with a huge, creamy head, and the mild aroma has notes of caramel and fruit. The flavour is soft with a light sweetness and notes of malt, light syrup, caramel, fruit, and in the dry finish I find a little citrus.
Schroppfy (2360) - Łódż, Warsaw, Poland; Michigan, Ohio, USA - MAR 20, 2011
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Light hoppy dunkel, sooooooo drinkable. Very fresh bottle. Lovely flowers and pencil shavings in the aroma, light-to-moderate bitterness and a cracking sharpness that is totally refreshing, light battery jolt, iron, rye bread and slight buttered toasted white bread. Light sweetness. A bit "dusty" - some folks may not like this. Fantastic moderate ruddy color with dense and frothy light ecru head. Great conditioning throughout, started this beer relatively warm, around 12C. Gone in 60 seconds. Fresh from Piwoteka, bb April 24, 2011.
Ungstrup (29332) - Citizen of the universe, DENMARK - JAN 15, 2011
2.3 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20
Bottled. An amber beer with an off-white head. The aroma has notes of plastic and nuts - seemingly off. The flavor is sweet with notes of malt, plastic, and nuts, leading to a dry nutty finish.
oh6gdx (20333) - Vasa, FINLAND - DEC 22, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottled. Coppery colour with small off-white head. Aroma is wood, some sweet malts, mild grassyness as well as quite bittery. Flavour is sweet malts, some bready notes, mild bitter grassy and wooden notes as well as some slight resiny notes. A quite balanced and malty brew.
jonas (5643) - Garching b. München, GERMANY - NOV 4, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle. Amber brown, creamy offwhite head. Roasted aroma. Roast grain, light coffee, honeyish malt, plenty of bittering hops IMO (as opposed to their description). Caramelized finish. chewy sparkly body. Roast retronasal.
MiP (13598) - Sønderborg, DENMARK - AUG 5, 2010
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Draught at the brewpub. Mild roasted aroma. Clear amber colour. Good roasted flavour, some fresh grain, nice stable note. Farmlike and good. A little sweet, perhaps. Spicy hop flavour.
maeib (8718) - Wootton, Northampton, Northamptonshire, ENGLAND - MAY 27, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottled Evening Star Brighton. A chestnut coloured beer with a little whitish head. There are caramel and nuts in the sweet aroma which follow through to the mouth where they are joined by some buttery malts. A lightweight dunkel to be fair but with friendly sweetness.
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - JAN 13, 2010
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 11/20
Cask at Maxs German Fest 09. Pours a mostly clear dull brown copper with a thinning head. Aroma is full of acetaldehyde, apple skins, solvent leather spices light old oxidized toasted malts. Light sweetness a bit stale, more green apple skin, solvent and oxidation, sharp lemon lime acidity as well- tea earth and leather notes- even some peanuts and peanut skin dry crackery dustiness in the end- wierd.