YK23 (465) - Haifa, ISRAEL - AUG 28, 2005
4.5 AROMA 7/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
UPDATED: MAR 5, 2007 Bottle at the GBBF 05’, what a great stout!, thick, creamy, velvety smooth, mild soft roasted bitterness,chocolate milk flavours, caramel sweetness, pretty easy to drink, addictive stuff, who could have guessed that such a great stout comes from sri lanka, sri lanka rules!
MullMan (1099) - New York, USA - AUG 27, 2005
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
thick black body and dark tan thick foamy head that goes kinda quickly. the aroma is deep roasted malt and "good & plenty" licorice candy-like. the flavor is roasted/burnt malty and a little dry but still sweet like licorice. maybe some faint prune flavor, and some alcohol heat in the finish. went well with spicy Ethiopian food. very funny to see a picture of MJ on the back of the label.
kook (2033) - Perth, Western Australia, AUSTRALIA - AUG 26, 2005
4.2 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Black with a large long lasting tan head. Smooth silky full body, almost a little oily. Berries in the nose, along with some roast and aniseed. Sweetish liquorice, molasses and roast in the flav. A touch warming but really top stuff.
Radek Kliber (6681) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 24, 2005
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Pleasant rich sweet woody aroma, with touch of dried fruit sweetness added to it. Subtle quality in two words. This dark ale posses the right medium smooth body for its silky flavour. Light sweet malts, oak acidic woody character wrapped by warming well refined alcohol .medium bitter finish just adds the final matching puzzle .Brewmasters took its time brewing this ale. Very good.
BückDich (5464) - McCall, Idaho, USA - AUG 24, 2005
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Dark black, tan head, tan lacing. The nose is rich, nutty roast, peanuts, soy sauce and alcohol. Light roast and some coffee/chocolate notes and an overall good tastiness to it.
presario (4901) - Stampede City, Alberta, CANADA - AUG 21, 2005
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
THANK YOU Tipsy. Black with a fair brown head. Not overly thick looking. Elegant molasses and rum aroma. Liquid envelops the tongue. Long lasting sweetness. Flavour is a masterful and delicate balance of alcohol and sweetness. A hint of chocolate and cherry in the finish.
TipsyMcStager (1139) - Calgary, Alberta, CANADA - AUG 21, 2005
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
lovely roasted coffee, alcohol, vinous notes. Pours pitch black, foamy tan head. Sweetish, roasted malt bitterness, some hoppiness. Fairly dry finish. Satisfying body. No harsh alcohol finish. Nice.
3fourths (8601) - Boulder, Colorado, USA - AUG 20, 2005
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Am I rate-whoring for a new country, or am I trying another new stout? Can it be both? This stout pours deep brown, but with a bit of light through the body, and a large dark tan head. Smells like the quintessential foriegn stout, if you can define such a thing: roasted grains and light smoke, some dry malts, some almost-hot alcohol or bite of some other sort. Semi-thick, very roasty and robust, very sharp on the palate with a bite of alcohol, smoke and toasted grains. I’m into this one, it’s definitely worthy of the praise I’ve heard.
jewedekind (450) - Middleton, Wisconsin, USA - AUG 20, 2005
4.2 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 18/20
Bottle. A nice aroma of cola and chicory. Pours an ocean of brown foam that leaves a layer of flotsam in the glass. Deep red-black. Licorice, molasses, sweetness fades with bitter burnt malt in the finish. Some flinty or metallic notes fade after some air. A classic sweet stout with some unique fruity elements.
NYHarvey (2153) - New York, New York, USA - AUG 19, 2005
3.8 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
UPDATED: SEP 13, 2005 Sweet malt aroma with a touch of chocolate and maybe some heavily creamed coffee. This was atramentous with little head, but decent lacing. Bitter roasted barley in the fore which melds into slightly less acid coffee flavors and finishes with a touch of nut and grape like sweetness reminiscent of the distinctive flavors of Samuel Smith’s Nut Brown Ale. Thanks to Slob for this one!