Brewed by Little Creatures Brewing
Style: American Pale Ale
Fremantle, Australia


on tap

Broad Distribution

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RATINGS: 622   WEIGHTED AVG: 3.6/5   EST. CALORIES: 156   ABV: 5.2%
We love our Pale Ale. Many of us from the brewery have made pilgrimages around the world in search of great varieties of this wonderful style. Surprisingly, there are no great secrets to brewing this type of ale but there are most definitely no great shortcuts. Bag loads of Cascade and Galaxy whole hop flowers that we source direct from hop growers in Victoria, Tassie and the US are thrown at this beer, creating an intense citrus and grapefruit aroma and flavour that we balance with a careful selection of specialty malts and a local pale malt made to our own specifications. Preservative and additive free our Pale Ale is live-yeast conditioned in bottles and kegs for unmatched freshness and character. From brewing to release, a batch of pale ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial additives are included, just great ingredients. Pour it into a glass to enjoy it at its best! The beer’s character is driven by the use of fresh whole hop flowers. Hop Flowers are carefuly selected that are bursting with aroma and contain all the essential oils and acids that deliver an uniqe flavour experience. Drink a few pints of this beer and you’ll soon become one of us…a certified "hophead" craving those crisp citrus flavours of grapefruit and passionfruit and maybe a bit of honey, all backed up with a good balance of bitterness. If you’re wondering what on earth malt or hops actually are then click on the two hop characters to the left and find out more. It’s not just the hops that make Little Creatures Pale Ale what it is though. Selected malts are kilned in small batches to our specifications and are used exlusively in our pale ale. Two different yeasts are used to both ferment and bottle condition the beer. The latest technology and equipment is used to maintain absolute quality control and one of the main ingredients in the pale ale has got to be the amount of passion that it takes to produce a seriously good beer...we live for it! From brewing to release, a batch of pale ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial preservatives or additives are included, just great ingredients.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
VastActiv (4250) - Oulu/Helsinki, FINLAND - OCT 24, 2014
Tap at Olutexpo 2014, Helsinki. Colour is cloudy orange with small white head. Aromas and flavors: Fruits, hops and malts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
RafeAU (558) - Los Angeles, California, USA - OCT 24, 2014
This was the beer that started it all in australia. kudos. A very nice American style pale ale.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ERB92 (569) - Bergen, NORWAY - OCT 14, 2014
Fruits, citrus and pale malts in the aroma. Golden with a off-white head. Medium sweet and medium bitter. Medium body with a soft carbonation. A dry and slightly bitter finish. Overall a nice fruity and well balanced Pale Ale.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Foffern (1497) - Bodø, NORWAY - OCT 5, 2014
Bottle at home. Has a slightly hazy orange color, with a light beige foam head. A fruity aroma with notes of orange, mango, grass, fruity hops, pale malt and citrus fruits. A little more careful than expected. The taste is also fruity and slightly sweet. In an otherwise somewhat dry aftertaste there’s some freshly cut grass and fruity hops, and also a bit hay. Mouth feel is soft and smooth and has a medium bitterness. This is a solid, balanced and fruity pale ale.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
metalspice (389) - Jevnaker, NORWAY - SEP 29, 2014
Kjøpt på flaske fra et lite hull i veggen like ved Stamford Bridge i London. Gyllen uklar farge. God fruktighet med sitrus og papaya. Samme smaker, men med et snev av brennesle. Et klart høydepunkt på fotballhelg i London.

   AROMA 6/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
Hanoi (671) - Greater Manchester, ENGLAND - SEP 23, 2014
Nose is yeast, soft peach. Taste is a little bland, soft hops, herbal slightly floral notes, slight mint in the soapy finish. It’s very forgettable, I assume the stella ratings means it travels poorly, and is better on tap in it’s county of origin. Forgettable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
RickFifty (799) - Fredrikstad, NORWAY - SEP 22, 2014
Hazy amber color, white head. Peach nose, pear, citrus, hint of cabbage. Tropical fruit taste, resin, grapefruit, light malty, moderate bitterness. Medium body and carbonation.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Geokkjer (6866) - Kristiansand, NORWAY - SEP 19, 2014
Bottle.Pours golden with off-white head. Aroma of peach, some citrus, malt and fruitiness. Flavor is sweet and fruity with malt, citrus and some bitterness. Medium to thin body, average carbonation.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Ngejo (567) - Jakarta, INDONESIA - SEP 12, 2014
UPDATED: MAR 28, 2015 Bottle. Cloudy, orange, minimal head, white foam, medium bitterness, light sweetness, light body, slick feel, average carbonation, & bitter finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Capa (2426) - Kitsap, Washington, USA - SEP 10, 2014
A very inspired floral and citrus aroma. Fresh citrus fruit flavor, and the bitterness is nicely balanced with proper malt for an APA. Very enjoyable. I’d say this one lived up to its hype.

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