3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Cask-conditioned at the Merseyside beeriodical, the Seven Stars, Bristol February 2013. Deep amber with a frothy, off-white head. Sweet notes of caramel and cereal malts, some tangerine fruit and a moderately bitter finish. Fine.
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Gravicask, half pint, shared with Finn at NWAF 2013. Nice and clear, golden-brown body. Shiny surface. Smell of ripe oranges. Rounded taste profile with red oranges and citrus shells. Smooth bitter ending. Fine bodied. Pleasing (Manchester, 23.01.2013).
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Cask, Criterion, Leicester. Amber, russet with a bubbly foam. Aromas are rye, toffee and spices with red berries. Floral with earthy hops and hints of bubblegum. Flavours are toffee and bready rye with berries and some bitter lemon rind and tart citrus. Dry and peppeey to finish. Pretty decent.
2.5 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 8/20
Slight citrus aroma with some toffee maltiness. Bronze colour solid white head. Gentle malty flavour
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
not a bad beer at all could do with more hops in it to make it a true american ale, seems too malt dominated, very tasty though . one to look for.
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Cask conditioned at Charters, Peterborough. Reddy amber with white head. Sweetish malty beer, quite bready, baked on the palate then sweetish hops, some fruitiness. Reasonable beer.
|
