3fourths (7523) - Boulder, Oregon, USA - DEC 7, 2013
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
A yeasty Amber ale with fruit gum and fruit cocktail American hops. Mandarin orange, caramel, cedar, pine resin, booze, maraschino cherries, etc., all yeast-muddled. Highly hopped and sweet with a full body and creamy and soft carbonation. Acidic and sour. Bitter and resinous hops. From bottle.
b3shine (3506) - Cincinnati, Ohio, USA - DEC 5, 2013
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Draft to taster. Looks good for the style; a hazy gold with white lacing. Smells of wheat, biscuit, and citrus. Tastes like it smells with a solid, slightly tart mouthfeel. Not bad, but forgettable.
Patrickctenchi (2494) - Cox’s Knob, columbus, Indiana, USA - NOV 26, 2013
2.5 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Pours cloudy brown with a thick, tan head.
Wheat, cola aroma.
Taste is leafy, wheaty bitter.
A hint of fruit....
Not your typical wheat ale by a long shot....starts ok, but finishes in a dry, dusty, non-descript bitter.
DrSilverworm (4017) - Cincinnati, Ohio, USA - NOV 24, 2013
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Taster on tap at Ei8ht Ball. Completely hazy cloudy yeasty color. Minimal white head, no lace sticks. Medium body, smooth crisp lighter carbonation, lightly dry. Kind of a full, yeasty body. Good yeast character, some banana, light spice, bread wheat. Moderate bitter taste, light sweet, hint of metallic. Interesting, non-traditional wheat ale. Hoppier than typical. I don’t think a typical wheat ale-lover would dig this, but nice for beer geeks.
fonefan (31767) - VestJylland, DENMARK - NOV 19, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Light unclear medium orange colour with a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, pale malt, caramel, fruity, moderate to light light heavy hoppy, orange - citrus, light grass - dry grass, light pale wood. Flavour is moderate sweet and bitter with a average to long duration, sweet fruit, dusty malt, hoppy, citrus, wood. Body is medium, texture is oily, carbonation is soft. 
PhillyCraft (2578) - Philadelphia, Pennsylvania, USA - NOV 18, 2013
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
On tap at Barcade, pours brown copper with medium off white head. Notes are biscuit, water chestnut, oats, chocolate dust, malt, and dried fruit. Different tasting than most wheats. Finishes ashy and bitter.
bhensonb (9825) - Woodland, California, USA - NOV 17, 2013
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Bottle from Berkeley Bowl - West in Berkeley, CA. Pours hazy amber with a slight beige head. Aroma is rather fruity - not exactly citrus, but sort of. Near full bodied. Flavor is spice, somewhat darkish fruit (like ripe light stone fruit?). There’s something like mixed barley and wheat. It’s a pretty flavorful ale. Especially considering it’s a wheat. Pretty drinkable.
Lubiere (9031) - Ottawa, Ontario, CANADA - NOV 17, 2013
4 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
A hazed reddish amber ale with a thin mocha head. In aroma, superb wheaty and herbaceous malt with catty hops, coriander, lemon, very nice. In mouth, a smooth fruity malt with light esters, coriander, resinous hops, very nice. Bottle from whole foods, Columbus Circle for 7.99 $.
JanLaursen (2488) - Copenhagen, DENMARK - NOV 17, 2013
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Flaske, 50 cl. Diset, ravgyldent bryg m off white skumkrone. Masser af Columbus-humle i næsen. Kaffe-agtige noter. Mørke frugter. Mørkt brød. God balance, ikke for sød, kiksekage, god bitterhed.
Cybercat (2772) - Georgia, USA - NOV 15, 2013
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Wheaty aroma has strong hay and honey-sweet notes. It pours a hazy golden with a thick and rather persistent pale buff head. Flavor is quite wheaty and has a strong hay note, plus an undertone of woody hops. Finish is wheaty and woody, while texture is fairly fizzy but on the thin side. Maybe not "bloody" good, but worthwhile.