on tap

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RATINGS: 244   WEIGHTED AVG: 3.54/5   IBU: 40   EST. CALORIES: 219   ABV: 7.3%
Mourning Wood is an oak-aged coffee amber ale. Fresh American oak used during the aging process and Dark Matter’s El Salvador San Jose pulp-natural coffee aromatically drive the beer yet they remain subtle components of the beers’ overall flavor profile. This amber colored, medium-bodied, and extraordinarily well-balanced ale has a delicate taste that is appreciated by beer drinkers of all palates.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
pete4999 (1311) - Buffalo, New York, USA - DEC 7, 2013
Bottle. Pours a deep dark brown with tons of yeast at the bottom. Smells sharply of coffee...sweet coffee, light roast. But it almost has a little bit of tropical flavor on it underneath the coffee...in a good way. This is strong on the coffee but surprisingly light. Nicely done.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
boxofrane (2553) - Spring City, Pennsylvania, USA - DEC 2, 2013
Draft at bistro on bridge. Pours hazy reddish brown with a small off white head. The aroma has cinnamon, nutmeg, coffee. The taste has a lot of coffee, cinnamon, grinds, Nice balance. The oakiness comes through in the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
TURDFERGUSON (4027) - Durham, North Carolina, USA - DEC 1, 2013
Tap at Beer Study. Pours a super cloudy dark orange amber with a small bubbly off white lace. Nose shows some day old coffee and wood up front, light caramel lingers. Flavor is similar. Medium to full bodied with a mildly sweet and lightly bitter coffee, woody finish. I enjoyed the sample I had of this.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (40503) - VestJylland, DENMARK - NOV 30, 2013

Bottle 500ml.

Clear medium amber orange colour with a average, frothy, good lacing, mostly lasting, off-white to light beige head. Aroma is moderate malty, caramel, nutty, light to moderate hoppy, dusty hops, light pale wood. Flavour is moderate to heavy sweet and moderate bitter with a long duration, dusty hops, dusty malt, caramel, fruity. Body is medium, texture is oily, carbonation is soft. [20131012]

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
marcus (8000) - Sacramento, California, USA - NOV 26, 2013
On tap at Capitol Beer, Sacramento. Pours cloudy golden with an attractive beige head and a coffee aroma. There is an unusual caramel malt flavor with lots of coffee and an oak finish. Complex and tasty.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
McWorta (1136) - LUXEMBOURG - NOV 24, 2013
Amber coloured beer with a light tan fast fading wee head. Noses strongly of sugared coffee with a big splash of milk with tiny faint notes of wood/oak. Tastes rather sweet, lightly full bodied with a slick bit velvet texture. The finish is medium thick and slick lasting for a while showing sweet taste notes. Not unpleasant - a beer which can cause discussions. I like it!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bb (7754) - Alamo, California, USA - NOV 23, 2013
Draft. Amber beer with a cream head. Coffee and light malt aroma. Coffee flavor. Medium bodied. Coffee and malt lingers with light caramel and light oak.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Scipio (761) - Palatine, Illinois, USA - NOV 20, 2013
Pours a bright and slightly hazy amber with a full, bubbly, quickly fading head. Aroma has coffee, smoke, earthy malts, caramel, and some hints of vanilla. I find that the smokiness stands out above the other impressions. The taste is heavier on vanilla with a healthy mixture of coffee. I get some minor caramel as well, along with mild smoke. The aftertaste is vanilla and coffee, and while it isn’t to potent, does linger on your palate for awhile. Medium bodied, with a rather smooth texture, and containing softer carbonation. I like this one. I suppose that if you like coffee and vanilla, you should enjoy this as well.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
tmoreau (3150) - Lombard, Illinois, USA - NOV 20, 2013
On tap at Lunar Brewing Co., and snifter served showing a clear, deep copper hue, a modest amount of bubbly, off white, rapidly diminishing head foam, and light lacing. The nose was expressively roasted coffee & cocoa notes, caramel, and subtle hints of nuts & wood. Only a touch of the coffee made the transition to the taste, which presented a medium body, lively carbonation, moderate, earthy hop bitterness, with light oak, a bit of tanniny astringency, decent malt content, some light, estery sweetness, and a pleasant alcohol presence. Kind of two separate stages to this brew, but presentably flavorful nonetheless.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 10/20
adnielsen (10199) - Fort Collins, Colorado, USA - NOV 17, 2013
Bottle @ home via the good ole rotbox, picked up at Liquor Max Loveland. Pours a hazy reddish orange appearance with a cream colored head. Burnt roasty coffee, a touch smoky, very earthy aroma. A bit tangy, lightly fruity, quite roasty coffee, caramel, chewy woody flavor. Kind of strange and not really up my alley.

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