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style
Brewed by Locher Appenzeller Bier
Style: Schwarzbier
Appenzell, Switzerland

bottled
available

on tap
unknown

Regional Distribution

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RATINGS: 131   WEIGHTED AVG: 3.46/5   EST. CALORIES: 189   ABV: 6.3%
COMMERCIAL DESCRIPTION
Das einzigartige Bier mit seiner gewitterschwarzen Farbe überrascht mit einem Röstkaffee-Bouquet, Aromen von schwarzer Schokolade, mit einer leichten Lakritznote und einem feinen Blaubeerabgang. Aus bei ca. 230° gerösteten Cara- und Farbmalzen gebraut, wird diese Spezialität mehrere Monate gelagert. Biertyp: Dunkles Starkbier Alkoholgehalt: 6,3% Farbe: dunkelbraun-schwarz Hopfen: kaum Hopfennoten bemerkbar Eindruck: vollmundig, Röstaromen (Kaffee), leicht melassig, Lakritze, schwarze Schokolade, leicht blaubeerig Optimale Trinktemperatur: 12-14°C Etikette: Adelbert Fässler, Appenzell Seit: 2007


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
kiwianer (3428) - Otorohanga, NEW ZEALAND - JUN 6, 2012
The body is black, the head is robust. It smells roasty, creamy, coffee-beans, fruity, a bit caramel. The taste is coffee-beans, a bit sweet, roasty, aromatic. 12/12/12/13/12/12

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Hopfemandli (107) - Zug, SWITZERLAND - JAN 6, 2013
33cl bottle. -- Very dark with creamy brown head. Aroma is sweet roasted malts, coffee. Flavor is rather sweet, caramel, caffeeish, even chocolaty. Well bodied, smooth creamy mouthfeel. In a strange way a bit artificial.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Leighton (17770) - London, Greater London, ENGLAND - JUL 31, 2013
Bottle at Bruce’s - London. Big thanks to the host. Pours deep, red-brown with a creamy beige head. Dusty cocoa on the nose,some brown bread. Light sweet flavor, bready and toasty malts, milk chocolate, mild earth. Light bodied with fine, creamy carbonation. Milk chocolate on the finish, more toasty brown bread. Very well rounded.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
saxo (16186) - Højbjerg, Aarhus, DENMARK - FEB 8, 2011
Bottle. Medium head with good duration. Color is black. Aroma and taste are rich licorice, roast malt, caramel and hops. Nice dry finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
polaxis (73) - SWITZERLAND - MAR 10, 2014
Bottle, 33cl. At home @10°C Pours black with a brown head. Sweetish aroma of hard roasted malts and some oak. Solid body (roasted malts and hints of fruit). Below average carbonation which allows the aroma to be in the foreground. Very well balanced beer. Certainly of one of the best beers of this brewery.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jfb (5343) - Freising, GERMANY - FEB 19, 2015
(bottle) black colour with a frothy brown head. aroma of bubble gum, marzipan and dark chocolate, with a hint of cherry schnaps, toffee and yeast. flavour is mostly brown sugar, dark fruit and milk chocolate, slightly sweet, with a hint of roasted malts, sugar icing and more yeast. medium-bodied with average carbonation. great stuff!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
NordicV (1821) - Malmö, Sweden, SWEDEN - JUN 19, 2016
Mörkt brun till svart öl med beige skum. Doft av kaffe, mörk choklad och malt. De rostade tonerna i smaken är mjuka och behagliga. Lättare inslag av aska tillkommer i smaken.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
thebeertourist (5170) - Oslo, NORWAY - FEB 22, 2008
Bottle. Dark brown, almost black, with a big, creamy tan head. Smoked malts aroma with some chocolate. Chocolate flavours, lightly smoked malts. Rather flat, medium body. Tasty.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Quack-Duck (9088) - Down South, GERMANY - DEC 7, 2008
bottle, brought to me by my parents - Dankeschön! Clear deep dark black colour, dense and creamy brownish-beige head. Looks like oil floating into my glass. Deliciously malty nose. Full-bodied, flavours of malt, roasetd malt, coffee, dark chocolate and cocoa powder, combined with a shy fruityness of dark dried fruits, raisins, prunes... Lingering finish with a shy touch of aromatic hops. Perfectly balanced, a delicious brew.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
jonas (6602) - Garching b. München, GERMANY - NOV 10, 2009
Bottle, thanks Allen! Opaque black with a red shine and nice creamy lacing head. Sweet coffee and molassis aroma, porterlike. Agressive caramel and coffee roast start, toasted bread, herbal hops, caramel, burned sugar retronasal. Chewy body, mellow mouthfeel. Lot of flavor in this one, nice!


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