Bullit (1400), Glasgow, Scotland
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 13/20 | Sep 3, 2009 Cask at Wetherspoon/The Crown Rivers bar, Terminal 5, Heathrow Airport. Amber colour, small off-white head. Aroma is fruity and soft malty. Flavour is malty with caramel. A bit bland. JoeMcPhee (5056), Jackson Heights, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 | Sep 21, 2008 My last pint of this European adventure... Heathrow, terminal 5 with a big plate of haggis. Amber coloured beer with a creamy white head. Aroma is quite fresh. Lightly fruity with soft berrys over a light crackery maltiness. Lightly crackery with a soft herbal woodiness. Lean to moderate bitterness with a lovely lingering fruitiness. A bit of orange peel. Really, quite tasty. Svesse (2687), Hässelby, Sweden
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 12/20 | Aug 30, 2008 (Cask at Crown Rivers JDW, Heathrow Airport, London, 10 Aug 2008) Amber colour woth frothy, beige head. Fruity, malty nose with notes of orange and earthy hops. Fruity, malty taste with orange peel, toffee and earthy hops in the finish. Rather sweet. Decent bitter, but hardly exciting. Ungstrup (15472), Frederiksberg, Denmark
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 | Aug 16, 2008 Cask at Wetherspoon/The Crown Rivers bar, Terminal 5, Heathrow. An amber beer with a thin tan head. The aroma is sweet malty with notes of diacethyl and caramel. The flavor is sweet matly with notes of caramel and diacethyl, leading to a dry finish with notes of bread. yespr (12443), Copenhagen O, Denmark
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Aug 11, 2008 From cask at Wetherspoon/The Crown Rivers bar, Terminal 5, Heathrow. Pours clear and golden orange with a creamy off-white head. Caramel malty and light butterish aroma. Dense caramel flavoured, light sweet initially but soon turning quite bitter. Hard roasted caramel malty finish with a bitter and spiced hops flavour into a dry far finish.
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