Serve in Tumbler, Weizen


on tap

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RATINGS: 106   WEIGHTED AVG: 3.61   EST. CALORIES: 165   ABV: 5.5%
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Our Kili Wit is a traditionally brewed white beer with refreshing flavors and creamy smoothness. This is a 100% certified organic beer brewed with local organic barley malt, wheat and oats along with whole cone Oregon hops and African spice. This beer is made with a portion of the proceeds going to the K2 Adventures Foundation that provides community service, medical and educational enrichment for African children.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Boutip (4490) - Gatineau, Quebec, CANADA - JAN 12, 2014
Bottle: Poured a super pale yellow color ale with a very large foamy head with perfect retention and incredible lacing. Aroma of light coriander with loads of dry Bretty notes with some wheat malt notes also noticeable. Taste is also dominated by a mix of coriander, wheat malt with loads of dry Brett notes. Body is light with incredible carbonation. Very refreshing with bone dry finish.

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
tcane7 (1576) - Pennsylvania, USA - JAN 1, 2014
Bottle courtesy of Ed. Pours a murky pale yellow fluffy white head. Nose of coriander, wheat, spice. Medium body, fairly dry

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jkwood04 (3405) - Connecticut, USA - NOV 30, 2013
750ml bottle in a tulip. Pours hazy golden with a lacy, white head. Aroma of spicy yeast, some light fruits, some pale malts, some wheat, a little bitterness, and light spices. Flavor the same. Average to lighter texture. A decent witbier but it could be better.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Glouglouburp (5929) - Montreal, Quebec, CANADA - NOV 28, 2013
In short: A citric witbier of superior quality with a nice farmhouse character.
How: Bottle 750ml, consumed relatively fresh not long after purchase.
The look: Cloudy pale yellow body topped by a medium white head with medium retention.
In long: Nose is pleasantly musky and somewhat farmhouse over banana esters. Taste offers a lot of wheat that actually taste like sundried straw. There is also fresh bananas, a bite in a fluffy lemony pastry, a slice of lime, green herds, citric hops, mild spiciness. For a beer that says it is brewed using coriander on the label, it sure didn’t feel very corianderized. Lively carbonation and the strong yeast presence increased the foamy mouthfeel. This is no your girly witbier. This is along the lines of a St. Bernardus Blanche as a top example of this usually boring style. I;m really digging this brewery. I really have a love-hate relationship with this brewery, I love drinking Logsdon beers and I hate not having any Logsdon beers to drink.

   AROMA 6/10   APPEARANCE 1/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
DrewFace (470) - Melbourne, Florida, USA - NOV 22, 2013
Bottle exploded all over my counter thanks to Homer321. Huge gusher. Pours 90% head, 10% beer. Aroma is light citrus, wheat malt. Flavor is light metallic, light wheat character, citrusy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
harrymel (1448) - Spokane, Washington, USA - NOV 18, 2013
Best by June, 2013 Pours like a pilsner, light yellow straw color with loose, bone white foam. Brilliant clarity - unusual for the style. Smells of grain, wet dog, paper, some lemon rind, a little metal and more wet dog. Initial flavor is funky, extra funky, some coriander and a little bit of that sweet classic wit yeast flavor. Just a touch of banana on the finish. Medium on thin for the style with moderate carb and a wet finish. This is intriguing, the nose is interesting as is the flavor, I’d rather it were labeled a farmhouse blond or something as it doesn’t really fit into any style.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
maekchu (1762) - Hirakata, JAPAN - NOV 4, 2013
Bottle. Medium-sharp zesty nose, with some sweet spice and sugar. Bright straw color. Fruit and vegetables / light pickles and lemon / finish is very mild with a light tanginess. Thin-medium body, soft and gentle on the palate. Smooth and light, with a pleasant variety of flavors.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
Hypo_Luxa (52) - Osaka, JAPAN - NOV 3, 2013
Smell is pepper, pears, pickles. Pours a big head. Taste is peppers, beats, little vinegar, drinking a salad. Pickley. Green veggies. Orange.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
KansaiBeerLvrs (1338) - Kyoto, JAPAN - NOV 3, 2013
At a tasting at KyotoLefty’s place. This & the Tindved were the most unique beers of the night. A lightly cloudy straw gold pour with a peppery, pear, celery & vinegar/tsukemono aroma. The light body contains a sour, sweet beets & pickles flavor. Interesting but probably an acquired taste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
KyotoLefty (5895) - Kyoto, JAPAN - NOV 2, 2013
Bottled. Cloudy pastel yellow, fine low head. Pineapple, spice, lemon, Interesting, a bit weird spicing. Sweet, with tangy tinge, lemon, berries, soap, spice. Interesti fruit flavors. A bit too much spice. Pears, apples. Peppery, dry, slightly vegatal finish, celery. Light pickles.

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