3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 cgarvieuk (8660) - Edinburgh, - JUN 4, 2010
bottle at gradi plato ... dark brown ... sweet dark toffee malt ... little coffee nose ... sweet woody toffee malts ...
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 fugitive (876) - Athens, GREECE - NOV 21, 2011
Bottle 750ml. Color dark brown with medium creamy brown head.Aroma malt, roasted, chocolate, dark fruits. Taste chocolate, dark fruits, sweetbitter, some coffee, hop, caramel.
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 magdalar (476) - Zurich, SWITZERLAND - NOV 6, 2011
75cl bottle. Pours black with a thick frothy off-white diminishing head; a "gusher".
Smells of sweet and roasted malts, with a hint of.. cinnamon?
Tastes of chocolate and roasted coffee.
Feels creamy, and is a bit lively on the tongue, finishes hoppy and bitter.
The lingering bitter aftertaste ruins it for me.
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 capoccetta (171) - roma, ITALY - APR 14, 2011
finalmente ci siamo.questa è una bella stout con i classici sentori tostati e di caramello contrastato dal giusto amaro ed una buona persistenza.
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 Bov (7364) - Bienne, SWITZERLAND - OCT 26, 2010
@Mondial de la Bière 2010, Strasbourg - dark black coloured and with a solid foamy beige head; roasted aroma of ashes, medium to full-bodied, fairly bitter and with a long chocolatey and roasted finish of ashes with a strong hop presence
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 KimJohansen (10339) - Copenhagen V, DENMARK - SEP 9, 2010
Mahogany with a medium beige head. Sweet aroma with roasted malt, caramel and dark fruits. Sweet and slightly perfumed hop profile backed up by roasted malt, caramel and rye bread. Finished dry and roasted.
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 13/20 Ungstrup (24024) - Oamaru, NEW ZEALAND - AUG 29, 2010
Birthday gift from Barley Wine. Bottled. A Dark brown beer with a brown head. The aroma has notes of malt and chocolate. The flavor is sweet with notes of malt, alcohol, and hops, leading to a dry and lightly bitter finish. The body is light.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 Christian (8561) - Odense, DENMARK - AUG 21, 2010
Dark brown with a lasting tan head. Aroma of chocolate, caramel, coffee and smoke. Dry and dark flavour with the same notes, and a hoppy and bitter finish
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20 Plovmand (4975) - Helsinge, DENMARK - JUN 18, 2010
Bottle. Dark brown pour with a creamy tan head. The nose is light smoke, some roast and yeast. The flavour is coffee, roasted malt, light smoke and yeast. Bitter roasted finish.
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20 madmitch76 (6312) - , Essex, ENGLAND - JUN 13, 2010
4th June 2010. Bottle. Cloudy dark brown beer. Little brown head. Crisp palate- very dry. Subtle chocolate and coffee are dominated by lightly smoked malt, Bitterish dry finish with the bitterness coming from the hop. Competant but found this too much like hard work.
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 TaktikMTL (4238) - Montréal-Nord, Quebec, CANADA - JUN 10, 2010
Verre de dégustation provenant d’une bouteille de 750 ml dégusté au Mondial de la Bière 2010 (Montréal, QC). Arôme: Légère odeur de café et de fumée. Apparence: La couleur est noire. Présence d’un mince col beige mousseux et d’une fine dentelle sur le verre. Saveur: Léger goût de caramel et de café torréfié. Durée moyenne de l’arrière goût. Palette: Le corps est moyen. Faible effervescence en bouche. Arrière goût légèrement torréfié. (Rating #3072)
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