Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 411   WEIGHTED AVG: 4.17/5   EST. CALORIES: 210   ABV: 7%
Youíve made it to 547 Haight Street. This destination is more San Francisco than Rice A Roni, Chinatown, and Lombard Street combined. Welcome to Broadway for brewers everywhere. Everyone who is anyone has poured their kegs here. For the last 20 years, this place has launched careers, confirmed legacies, and since 1987 the only name you need to know is David Keene. Take a seat. Tip Strong. Nod appreciatively and donít ask stupid questions. Welcome to Big Daddyís House known to most simply as "The T-Room." Here the bartenders are fluent in English, German, Flemish, French, Waloon and Czech. But theyíre most known for their American Lip Service. Watch it. The lady with the jet black hair behind the bar eats idiots for lunch. At 547 Haight Street, you wonít find any Cable Cars except for this one. But if youíre standing outside the Dutch Doors of the World Famous Toranado, you surely found the most interesting place in all San Francisco. Itsí about RESPECT. Dave you continue to have ours. Hereís to 20 more years of punishing livers everywhere. Cheers Gina, Jim, Tomme, Vince and the Brewers of Port Brewing

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
playitbybeer (118) - San Diego, California, USA - NOV 19, 2009
On tap at toronado. Nice goldenerod color with a nice white head. Smells like brett, cheesy funk, apricots, and hay. Nice sour acidity, citrusy yet sweet fruits, and a stellar mouth. Clean, crisp, and refreshing.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Sean9689 (285) - Chicago, Illinois, USA - NOV 15, 2009
UPDATED: AUG 19, 2010 2009, batch 3, 750ml bottle. Poured into Duvel tulip. A - Pours a mirky golden/light copper color. A nice, fluffy, white head quickly follows on a medium-aggressive pour. A nice, frothy, sticky lacing stays behind from the head. Once held into the light, I can see loads and loads of bubbles rise to the top of the glass from the etched "D" on the bottom of my glass. Overall, something to look at in awe and appreciate. S - Once I popped the cork, I could smell the tart/sour notes from a couple of feet away. Once I brought the glass to my nose, it wanted to turn inside out, just as I imagine my lips will want to do in a few minutes. Musty brett, stanky cheese, lemons, barnyard funk, sweet tropical fruit. All of this combines into an awesome-smelling wild...something to sit back and enjoy for a bit before you taste, lots going on here and probably more then I can pick up. T - Lip-puckering tart that hits you right off the bat and then mellows out into subtle lemon-esk tingle. This is so damn good, words can hardly describe it. Lots of funky barnyard/brett mixed with some semi-sweet fruity notes. Not too tart/sour which gives you a chance to delve in and enjoy some of the other flavors going on. A nice semi-sweet finish that I donít think I can recall in any other sour Iíve had. A very complex wild. M - Light to medium bodied, but it sways more towards medium but not quite "medium" (sorry if Iím confusing here, hard to explain). Very full, but light at the same time. The carbonation is right-on here, a nice fizzy tickle on the tongue that helps open up the flavors. A dry finish that makes you come back for more. D - This beer makes you sit back and appreciate it. Itís easy to drink fast, but why? Itís great to chill out while sipping on this from time to time. I donít want this bottle to end, but Iím glad I was able to pop this one open and enjoy. Lost Abbey, you have done it yet again!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ibrew2or3 (7661) - Tempe, Arizona, USA - OCT 30, 2009
Courtesy of tpd975. Pours hazy deep gold with bright white head. The aroma is big tartness up front and right up the nose followed by smooth grains, a mild bit of lemon, apples and a touch of oak. The taste, like the nose, starts with bold tartness building quickly to a full rolling boil of tart daggers. It then seems to even out a tad with faint fruity notes of apples and lemons. The tartness rides right into the finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
j12601 (8050) - Poughkeepsie, New York, USA - OCT 29, 2009
The 09 on tap, pouring at the Night of the Funk event in Boston. Pours a slightly murky and hazy golden straw yellow. A bit nutty, with hay, straw, and brett. Medium bodied, and a bit more of that nutty almond flavor. Light solvent notes. Long slow finish with some light aicd. Buttery, bit of DMS.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
PilsnerPeter (3034) - Flushing, New York, USA - OCT 21, 2009
Draft at Night of the Funk 2009: Cloudy golden pour with a fading head. lactic and citric aroma- has a lemony acidity with a mild floral component, and mild white oak tannins as well. Fairly slick mouthfeel with apparent acidity. Flavor is lactic and a touch solventy, and mild buttery grains as well. Citric and dry yet thereís that mild solvent presence. perhaps itís because i tried this just after Yellow Bus, but this is slightly overrated. Still a solid American style sour ale.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
DMRz (230) - Durham, North Carolina, USA - OCT 20, 2009
Draft at Night of the Funk. Pours a solid cloudy yellow with a tall white head. Aromas of citrus, witbier-like spice, and a ton of barnyardy funk. The flavor is heavy on the lemon with cumin, more funk, and some white wine-like notes. There is substantial sourness here that cuts through the funk and reminds me of Cantillonís lambics. A very fine effort.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
thenick (766) - North Bellmore, New York, USA - OCT 19, 2009
Sample @ BBF Night of the Funk. Pours a cloudy deep yellow with a fluffy white head. Aroma is citrus, a bit of spice, and a whole lot of that wonderful funk. Flavor is spicy citrus up front (coriander, perhaps a few other spices) with a wonderful explosion of funk at the end. Beer remains sublimely smooth and supremely drinkable, a characteristic that belies the heavy, heavy funk. It wasnít the Yellow Bus, but man did I love this beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
SuIIy (1983) - Burlington, Vermont, USA - OCT 17, 2009
Sample at NotF 2009. Pours a cloudy dark yellow color with a small frothy head. Nose is light funky esters with some lemony notes and a bit of spice. Palate is crisp. FLavors of light lemon and spice with some funky, musty notes.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daleharshman (988) - San Diego, California, USA - OCT 11, 2009
2009 bottle from Toronado SD ($45!) shared with mspindler and joetheyounger. Pours a honey amber color. Bottle foamed a lot when opened resulting in big white head when poured. Aroma includes sour lemon, musty yeast, vinegar, spice, under ripe fruit, and Brett funk. Flavor is tangy and tart and contains vinegar, lemon zest, leather and more funk. Finish has more acidic sourness and funk. Sours are certainly not my favorite style, but I found this smooth and quite drinkable.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
corby112 (2736) - philadelphia, Pennsylvania, USA - OCT 5, 2009
Pours a dark golden ripe banana color that is slightly murky with a one finger off-white head that quickly fades into a lasting ring. There is very minimal lacing, only small spots here and there. Very funky aroma with some nice barnyard, horseblankety goodness. Lots of crisp golden fruits, apple, pear, grape, etc and a nice dusty earthy oak character. Just the smell of this beer made my mouth water. I literally sniffed my glass for several minutes before even taking a sip. This beer has a perfect balance of intense puckering tart barnyard funk, horseblanket notes, slightly lactic and acidic but not too much so. Tart and sour intensity up front that settles into some beautiful light crisp golden fruit notes. Hints of apple, pear, grapefruit, light grape followed by more funky brett oaky sourness which lingers into the amazing mouthwatering finish. Very dry yet sweet and crisp with an amazing crisp dry tart puckering finish. This is an amazing beer that for me truly lived up to the hype. It is just a perfect blend of tart/puckering sourness, crisp delicious fruit notes and a dry sweet yet tart delectable finish. This beer tasted better with each sip and my mouth was literally watering in anticipation of each sip. This is one of the most complex, flavorful sours Iíve ever had and I cannot recommend it any higher. I only wish I had more.

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