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RATINGS: 354   WEIGHTED AVG: 4.17   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Youíve made it to 547 Haight Street. This destination is more San Francisco than Rice A Roni, Chinatown, and Lombard Street combined. Welcome to Broadway for brewers everywhere. Everyone who is anyone has poured their kegs here. For the last 20 years, this place has launched careers, confirmed legacies, and since 1987 the only name you need to know is David Keene. Take a seat. Tip Strong. Nod appreciatively and donít ask stupid questions. Welcome to Big Daddyís House known to most simply as "The T-Room." Here the bartenders are fluent in English, German, Flemish, French, Waloon and Czech. But theyíre most known for their American Lip Service. Watch it. The lady with the jet black hair behind the bar eats idiots for lunch. At 547 Haight Street, you wonít find any Cable Cars except for this one. But if youíre standing outside the Dutch Doors of the World Famous Toranado, you surely found the most interesting place in all San Francisco. Itsí about RESPECT. Dave you continue to have ours. Hereís to 20 more years of punishing livers everywhere. Cheers Gina, Jim, Tomme, Vince and the Brewers of Port Brewing


4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
BMan1113VR (7858) - Los Angeles, California, USA - MAY 24, 2009
A damn good sour. On tap at the Toronado SD with dasilky1 and others. Pours with a hazed golden body and a small white head. Aroma is heavenly after a two hour and forty-five minute drive! Must, controlled funk, leather, citrus, grapefruit, apricot and sheer awesome sourness! Taste is sour with citrus, leather wood, and more awesomeness, apples, horse hair, pineapple and a bit of brandy. So much cleaner and more enjoyable than the Russian River Beatification Batch 002 that they served later in the day (although that is also a great beer). Mouthfeel is super dry with a puckering effect. Tingling carbonation, and BONE DRY. Awesome!

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
MartinT (7811) - Montreal, Quebec, CANADA - JAN 24, 2010
My Bottom Line:
A lush tropical fruit jungle endlessly intertwines with calculated funk in this classy, compelling Sour Ale.

Further Personal Perceptions:
-A ring of foam circles the cloudy straw.
-Carbonation was rather low, making this rather juicy.
-This brew does not reinvent the Sour Ale wheel, but it is yet another excellent product from Lost Abbey. I just wonít buy it ever again if it stays at this price.
-The long sour finish is very pleasant; for reference, this might not be as intense as Cantillon or Hanssens products, but it is a gripping sourness nonetheless.

Bottle. Many thanks Dany!!

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Fin (7414) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAR 23, 2009
Bottle at Craigís bit tasting, Edinburgh, 21-03-09 thanks to Craig for hosting and for getting hold of some great beers. Pours warm gold with a white head. Tart and citric aroma touch musty and some wet wool. Feels nice and bubbly in mouth little champagne like in fact I get asti spumante (attended too many cheap and cheerful weddings where champagne was obviously not an option) Finishes quite dry and fruity. Very likeable. A8 A5 F8 P4 OV15 4.0

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
crossovert (7395) - Illinois, USA - APR 28, 2013
Glad i got to try it and not have to buy it. A great LA sour, ncie acidity, lacto, lower funk, citrus tart.

4.3
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Ughsmash (7136) - Pewaukee, Wisconsin, USA - AUG 4, 2008
Thanks to Scott for procuring the bottle, Batch 1. Poured relatively clear, brighter golden with a light dusting of white head. The aroma opened with brilliant, yet still approachable sour vinegar, green apple skin, and tart cherry hit with a bouquet of lighter fruits beneath. The flavor had sour, funky Brett as a primary characteristic along with pears, green apples, and dry, tart wheaty notes.. finished sour, funky, and refreshing, picking up some cherries. Moderate-plus tartness on the palate, and again it was entirely approachable.. bone dry on the back and well-balanced all the way across. This was most excellent!

Batch 2, summer 2008 bottle. I canít thank Tomme and the gang enough for treating us like royalty! Poured clear apple juicy golden with zero head sticking around. The aroma had a low-lying apple vinegar acidity paired with tart light fruit skins.. wheaty tartness and aged oak on the back of the nose. The flavor opened with tart malt and apple vinegar, followed closely by pears and green apple skins.. complementary oak tartness rode the edges and paired with more lighter fruits.. dry, lengthy, memorable finish. Medium-bodied with a great feel on the palate.. the acidity was approachable and very engaging.. there was some discord among the elements, but thatís being very picky.. a little age and this will settle in with the best beers out there. 8 3 9 4 17

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
CaptainCougar (7132) - Columbia, Maryland, USA - OCT 19, 2007
Bottle at GABF and at kpís: Pours a clear bright golden (unless you get the sediment) with a nicely-lacing frothy white head. Aroma of tart, lightly cheesy, citrusy, and funky yeast with a nice biscuity Belgian maltiness. Body starts with nice light malty sweetness and incredibly balanced funk and tartness toward a crisp, semi-dry finish. Very balanced and drinkable with a refreshing tart character throughout.

4.3
   AROMA 10/10   APPEARANCE 2/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
MesandSim (7119) - London, Greater London, ENGLAND - AUG 31, 2009
A Mes rate. Bottle at home.
Firstly I have to say a HUGE thanks to Ken for giving me the chance to try this without trading something crazy for it. Firstly, itís not the best looking beer I have seen. Murky dirty orange with a fizzy alka seltzer type head that lasted all of three seconds. Thankfully the rest of it means this is of no consequence what so ever. The aroma is a straight ten. A perfect blend of sweet fruity, elegant funky sourness an a simply spectactular lemony acidity. The flavour flows on in much the same vein but as with many American sours I just feel the lemony acidity takes centre stage giving the amazing lactic sourness underneath no real chance to really sing itís song. Itís a story I have witnessed before, especially with the CDC. I canít help but feel this has SO much more to give. Either way itís an extremely good beer. Utterly superb mouthfeel and the finish is almost beyond description. A glorious hit of sour lemons and fruity lip smacking goodness. Loads of length too. Excellent beer no doubt but if there was less of the lemon it could be truly a world beater. Thanks so much Ken. Instant hero status.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ibrew2or3 (6890) - Tempe, Arizona, USA - OCT 30, 2009
Courtesy of tpd975. Pours hazy deep gold with bright white head. The aroma is big tartness up front and right up the nose followed by smooth grains, a mild bit of lemon, apples and a touch of oak. The taste, like the nose, starts with bold tartness building quickly to a full rolling boil of tart daggers. It then seems to even out a tad with faint fruity notes of apples and lemons. The tartness rides right into the finish.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
bb (6858) - Alamo, California, USA - AUG 13, 2007
Draft. Amber beer with an off-white head. Tart, fruity aroma. Peachy fruit, very tart flavor with some oak. Lingering oak and tartness with lots of woodiness and almost some tar. Nice. Slightly harsher woodsy tartness at end.

4.3
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Scopey (6852) - Croydon, Greater London, ENGLAND - FEB 10, 2013
2012 bottle at Bruceís 30th, massive thanks to the birthday boy for this. It pours hazy golden-orange with a thin off-white head. The nose is sour lemon, Granny Smith apple, light funk, tart white grape, oak and subtle vinegar. The taste is fresh lemon, Granny Smith apple, sherbet, lip-smacking tartness, sour white grape, prickly citrus, tart apricot, oak and light vinegar with a dry, tart finish. Medium body, spritzy carbonation and moderate acidity. Flavoursome and very well balanced. Ok itís not as complex as the best lambics, but it makes up for it in drinkability. Delectable.


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