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100
99
style
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

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RATINGS: 525   WEIGHTED AVG: 4.05   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Sour Brown with raspberries.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
espenra (884) - Kurland, NORWAY - MAY 26, 2012
Bottle at Haand beer festival 2012. Copper aroma with some red hue and a small pinkish head. Aroma is very fruity mostly from raspberries. Some sourness and yeast, but still pleasing to the nose. Flavour has some sharpness and sourness, but itís a good thing and the raspberries are dominant here as well. Iíve never got the hang of sour ales, but this is a clear winner.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beertholomeus (882) - California, USA - AUG 1, 2014
Pours an amber brown with a white head. Tart and fruit aroma. Raspberry and tart flavors. Medium light body and carbonation with a raspberry finish.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
DrewFace (882) - Melbourne, Florida, USA - AUG 29, 2014
Bottle thanks to StephanSD from SSS. Huge fruity raspberry aroma, tart, sweet. Translucent red maroon color, white head. Very tart, crisp, sweet, big raspberry flavor, acidic...sour and tasty. Alcohol is very well masked.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ineedbeer (881) - Oakland, California, USA - NOV 19, 2013
2012 vintage 375mL bottle.Aroma has moderately strong raspberry notes but this is tempered by some toasted malt notes and hints of chocolate. Light caramel, toffee and oak notes as well. Pours brown with some ruby highlights. Tall moderately thick tan head with pretty good retention and moderately high lacing. Small legs.Flavor has moderately strong acidity with medium high raspberry jam notes. The malt notes are moderate and help differentiate this from a Framboise. Light toasted bread and chocolate notes with medium toffee and faint caramel. More of a raspberry candy than a very sour raspberry beer (though it is fairly sour). Light oak notes. Lingering acidity and jam in the finish with a hint of oak and toasted bread. Mouthfeel is medium light bodied with medium carbonation. Low acidic astringency and low alcohol warmth.Overall a pretty enjoyable sour beer but I like standard Framboise more. This reminds me of a Flanders style sour with raspberries added. Quite a bit of make complexity to balance the acidity and berry notes.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Staffan47 (880) - Uppsala, SWEDEN - AUG 22, 2013
Skjuter som ett skott och halva flaskan flyger ut över både mig och på golvet. Neeeej! Inte bra, men kul show. Smakar bra, riktigt jäkla bra. Hallonbomb. Härlig mousse och lite lägre syra än sin duellpartner cantillon lou pepe.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 17/20
KickInChalice (860) - Chicago, Illinois, USA - MAR 19, 2012
From notes. Poured from a 375 mL bottle into a tulip. Framboise de Amorosa pours a cloudy, murky brown color with a raspberry red tint and copper edges. Dark malts are lost in a funky, raspberry aroma. Barnyard funk and some leather wrap around a tart, vinegar raspberry and an acidic lemon aroma. A sweet raspberry flavor starts the flavor out, slowly bringing in a sweet caramel malt flavor. Next the flavor turns bluntly sour, with the sweetness of the raspberries cut in by a sharp lemon sourness. The raspberry flavor remains, growing tart and acidic, with just a bit of vinegar. The body is on the lighter side of medium, with medium carbonation. Lost Abbey can make some impressive sours, and this beer is right in my wheelhouse.

4.5
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Bule (857) - California, USA - JUL 25, 2013
On tap at Taps in Petaluma. Pours a bright red color without much head. Very sour that lasts the whole taste with a good flavor of raspberries.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
SSKD814 (854) - Pennsylvania, USA - MAY 26, 2010
Thanks Kevin for sharing this! A- Body is a dark pink/fuchsia hue. Pours with a Foamy 1/2 finger pink head. Body is translucent. S- Lots of raspberry upfront. Also vinegar, acidic tartness, oak, and vanilla-although the highlight is pure raspberry. T- Sharp, unripened raspberries the whole way through. Slightly sweet upfront though very tart, there is also faint hints of oak, woodiness, and vinegar. The tartness gets really big for the finish. P- High tingly carbonation and meduim weight body. O- This is a really good raspberry wild overall. More sour in the back and more sweet upfront. Another great, well put together brew by the Lost Abbey Serving type: bottle

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
mreusch (851) - Olathe, Kansas, USA - MAY 1, 2010
375ml bottle. Pours a dirty reddish brown with a moderate pink-white fizzy head that lingers. Aroma is lovely - tart and fresh fruits, some dusty funk, pureed fresh and overripe raspberries, and oak. Flavor is gushing with raspberry goodness, more tart and funk, and oak. Nicely balanced between the excellent raspberries, dusty funk and oak notes. Great stuff!

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Matts_Property (831) - Vancouver, British Columbia, CANADA - JUL 5, 2012
Bottle. Pours a solid dark cherry red - completely opaque, with a thick bubbly dirty pink head. aroma of soured raspberries, funk, tart, vinegar, yeast.. Flavour is mainly vinegary - but in a drinkable way, raspberries take a back seat in this beer. Sour, most certainly, but not intensely so. Yeast is detectable in the finish. Exceedingly dry, not as fruity as I was expecting/hoping. Not a sour expert but feel this beer falls victim of hype.


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