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RATINGS: 856   WEIGHTED AVG: 3.68/5   EST. CALORIES: 240   ABV: 8%
A life worth living is full of discovery and we are reminded everywhere there is opportunity. All it takes is desire to seek out and find these things, these moments and everything in between. We brewed Lost and Found Abbey Ale to pay homage to the great monastic breweries of Belgium. Like us, we hope you’ll take the time to discover a beer that breathes aromas of figs, raisins and candied fruits. Please join us by raising your glass as we offer a toast to patience, perseverance, and all the things we have lost along the way and were somehow lucky enough to find once again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
rajendra82 (999) - Alpharetta, Georgia, USA - APR 14, 2007
The beer arrived in a 750 ml. Corked and caged bomber, and looked brownish orange in color when poured. The head atop it was beige, a little shy of two finger thick, and craggy. The smell was lighter than I was expecting, with a floral and soured fruit profile. The taste was sweet and rummy, and not quite as dry as the true Belgian examples I’ve sampled before. The carbonation was prickly in the mouth as result of the thinner than normal body, and the alcohol was also quite evident. Despite some of these flaws making this a little abnormal for the style, I found it was an overall enjoyable beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jercraigs (9046) - Toronto, Ontario, CANADA - APR 14, 2007
Bottle. Brown body with a moderate beige head that fades. (3+) Mildly yeasty Belgian aroma, light sweet fruit, mild caramel. Tangy fruit melds with the yeast in the flavour, light caramel malt. Fruity yeast emerges even more as it warms. Medium palate. Medium palate (3+). This is quite lovely, but I found myself wanting the caramel and malt to be just a touch more assertive. Dangerously drinkable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
HogTownHarry (6371) - Toronto (Harbourfront), Ontario, CANADA - APR 13, 2007
Bottle (750ml). Shared with blankboy, jerc, mabel, mds and tupalev - my bottle via trade with DarkElf - DarkElf+ Fest ’07!!. Cloudy fairly deep orange/brown, small creamy head. Sweet, spicy and yeasty aroma - lactic, with some sweet floral hop overtones. Taste - really nice - lactose, soft sweet spice, confectioners sugary malt, very smooth, not much alcohol presence, slight sharp bitterness in the finish. Average body, somewhat syrupy, increasing spice funkiness - really soft and lovely and spicy - well done!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
zathrus13 (1740) - Mount Laurel, New Jersey, USA - APR 10, 2007
Pours cloudy brown, with a tan head. Aroma of dark fruit, malt, spices, and some nuts. Flavor is fruit, yeast, nuts, spices, and malt. Body is a little too thin. It falls just short of being really special...a little too dry and thin.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
STEPHENDR (478) - California, USA - APR 10, 2007
750 ml. bottle- color of reddish mahogany , with a thick small bubbled tan head - nose of spices (orange , cloves) , yeast , bright red fruit , brown sugar, malts , and beef broth – taste of red fruit , cloves , yeast , red grapefruit , and candied/dried apricots - body is medium , smooth , and with high carbonation – aftertaste of red fruit , molasses , and light hops

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JorisPPattyn (8796) - Ursel, BELGIUM - APR 8, 2007
Fully opaque brown under short-lived brown-yellow head. Creamy rich nose, even whiffs of blue cheese. Burnt malts and roasted nuts (Pecan/Brasil/...) Som dark candy sugar. Don’t get raisins in the nose, but some alcohol & higher alcohols. Dry dark beer, woody, very malty with overtones of roasted & burnt malts. Quite some sweetness in the basis, but always under the heavy roasted notes. Some musky, animal-like flavour mixing in. Nutty as well, again. Very well bodied. Nice, and original... not a real drinking beer, however - bit too potent. I find it strange to find so few fruity elements in it, as it seems to have been the object. Thanks to brewboy, anyway!

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
hapjydeuce (986) - Carlsbad, California, USA - APR 7, 2007
UPDATED: MAY 6, 2007 I really liked this dubbel from Port Brewing. had it twice now, and its good stuff. dark brown pour with amber edges and an off-white head with nice lacing. aroma of raisins, caramel, and darker fruits. great malty chewiness in the body with hints of banana and finishing with yeast notes that end with sweet and sour sugary flavors before the alcohol finish. nice!

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
ThomasE (5174) - Copenhagen, DENMARK - APR 4, 2007
Cloudy amber colour with a beige head. Caramel sweet aroma with fruity and yeasty notes. Malty, caramel sweet flavor with notes of fruit and alcohol.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
madsberg (11069) - Søborg, DENMARK - APR 1, 2007
Bottled. Beer no. 10 @ American Blind III. Amber coloured. Unclear. Dense brown head. Cocoa, alcohol, sweetness and fruits in the aroma. Flavour is light yeasty, sweet, full of cocoa and fruits. Medium bodied. Quite dry. Sweet and spicy end. Nice one.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kramer (5505) - Sunbury, Pennsylvania, USA - MAR 31, 2007
25 oz bottle. Pours a dark garnet colored body under a minimal large bubbled fizzy head that disappeared quickly. Aroma is pretty classic for the style, over-ripe bananas, marshmellow, caramel, yeast, and a touch of light alcohol. Flavor is spot on as well. Very fruity with lots of banana, yeast, caramel, and light alcohol. Some residual sugars on the slightly warming finish. Mouthfeel is full bodied and slightly sticky with a nice low level of carbonation. The alcohol is a little warming but not overpowering. This was pretty darn good. A little lacking in the appearance due to the lack of carbonation, but it really added to the palate and overall satisfaction.

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