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RATINGS: 867   WEIGHTED AVG: 3.68/5   EST. CALORIES: 240   ABV: 8%
A life worth living is full of discovery and we are reminded everywhere there is opportunity. All it takes is desire to seek out and find these things, these moments and everything in between. We brewed Lost and Found Abbey Ale to pay homage to the great monastic breweries of Belgium. Like us, we hope you’ll take the time to discover a beer that breathes aromas of figs, raisins and candied fruits. Please join us by raising your glass as we offer a toast to patience, perseverance, and all the things we have lost along the way and were somehow lucky enough to find once again.

Wakie's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Wakie (612) - Centreville, Virginia, USA - JUN 21, 2007
The first thing you notice about this beer is it has an odd appearance. Not so much deep and dark as it is murky. The aroma is ginger and fig. A little on the unusual bend. The taste though is heavy in the raisin puree but unfortunately unimpressive. Felt as though this beer promised a lot but fell short.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Mortlach (1852) - Rome, ITALY - JUN 12, 2016
Bottle shared with ippopotamo36. Pours amber, a bit unclear, with a medium and persistent off-white head. Aroma of caramel, raisins, hops. Flavour is medium sweet with a good bittet end, licorice, ashes. Medium body, light carbonation. Evocative.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ippopotamo36 (1556) - Rome, ITALY - JUN 12, 2016
Bottle in Rome-Italy. Thank you Mortlach. Dark Amber cloudy pour, medium and tick ivory foamy head. Nose: raisins, residual feel of caramel and dry meat. Mouth: a bit tobacco, ashes, a bit medicine. Did not get it! ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Percy0103 (546) - MEXICO - JUN 2, 2016
Bottle, 750ml. A cloudy brown beer with minimal brown head. Aroma is of dried fruits (especially raisins), alcohol and wood. Taste is moderately bittersweet with faint carbonation and astringency. Light to medium bodied and with a finish that reminds me of raisins. Not a very strong character; quite thin actually.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Sdaniel90 (824) - Mexico City, MEXICO - JUN 2, 2016
Bottle, 75cl. Opaque brownish with a minimal head. Deep aromas of dried fruits, notes of toffee, alcohol. Medium to full bodied with moderate carbonation. Medium sweet with medium bitterness. Deep raisin and fruity flavors into a bitter alcohol finish. Very nice.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
ABT_S54 (352) - West Midlands, ENGLAND - MAR 28, 2016
Pours deep red with a bubbly beige head. Aroma is very rich raisins with an almost fruitcake but not boozy in any way. Taste is upfrnt (slightly) burnt raisins, with a good helping of sweetness and the yeasty notes (which I don’t actually enjoy too much) are less prominent initially - only one warmed up to the estery banana/spicy notes come in. The best dubbel I have had but I am far from a fan of the style and I would choose to have this slightly chilled to suppress the (not excessive at all for the style) yeasty notes which admittedly defeats the object of a dubbel. The additions of the raisins elevates this massively to me and another piece of The Lost Abbey jigsaw is in place.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Klimaet (1551) - Aarhus N, DENMARK - MAR 7, 2016
Bottle @ Mikkeller Bar Aarhus. Pours light hazy brown with a big offwhite head. Aroma is sweet, malty, nutty, dark fruits; raisins, plums, figs. Yeast, caramel. Taste is sweet at first, dark fruits, lots of raisins, yeasty, also some lighter fruits, grape-like sweetness, light bitterness, malty.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ogniskowicz (649) - POLAND - FEB 1, 2016
W zapachu głównie rodzynki, suszone figi i daktyle. W tle trochę fenoli i przypalonego karmelu. W smaku bardzo wytrawne, dość fenolowe, wyłażą tak suszone owoce w sporych ilościach, jak i guma balonowa. Wysycenie dość wysokie. Bardzo dobry dubbel, braciszkowie z niejednego klasztoru w Belgii by mogli pozazdrościć.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mR_fr0g (8295) - Hertfordshire, ENGLAND - JAN 5, 2016
Keg at Route CBC, CBC Clapham, 02/10/15. Reddy caramel brown coloured pour with a lasting creamy head. Aroma is earthy honey and brown sugars, brown bread. Flavour is composed of sticky brown sugars, tasty enough, mellow belgian yeast, cinnamon and some spicy wood in the finish. Palate is semi sweet with highish carbonation. Decent.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
TimE (4836) - Tokyo, JAPAN - DEC 27, 2015
Not sure how old this bottle is, but pulled it out of my cellar and it was between 4-7 years old. Medium brown color. Lots of port and dark fruit, milk chocolate. Low carbonation that is a bit uneven, but flavors have really integrated well. Very malty, nice lingering finish of port and dark fruit. Nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
k0mpsa (2349) - Tuusula, FINLAND - DEC 24, 2015
Tap at lost abbey, san marcos. Hazy dark brown color, white head. Aroma has typical dubbel notes, raisins, plums, caramel. Full body, raisins, sweer fruity notes, some chocolate.

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