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RATINGS: 238   WEIGHTED AVG: 3.61   SEASONAL: Special   EST. CALORIES: 315   ABV: 10.5%
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COMMERCIAL DESCRIPTION
Five thousand years ago the Mayan Calendar last turned over. Since then, Nostradamus, The Book of Revelations and random Shaman have all prognosticated that mankind would meet a fateful end. Currently, our demise is scheduled for December 21, 2012 for it has been so decreed our world is about to end not in a Christian Judgment Day but rather a Mayan Apocalypse. Funny thing is, the Mayans donít actually believe in the concept of an Apocalypse. We at The Lost Abbey didnít want to miss an opportunity to update our original Judgment Day recipe to accompany us as we collide towards this impending Rapture. Like us, weíre pretty sure you can believe in dried Chiles, Cinnamon and Tamarind working well together in this beer. This means you can count on this little bottle of beer to help you survive this cultural Armageddon. Please pop the cork and enjoy this version. Weíve got you covered. See you on December 22nd wherever life may take us.


3.6
   AROMA 8/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
robforbes (2073) - Bremerton, Washington, USA - JAN 6, 2013
pours a dark brown with a very small khaki head that goes away quickly, and no lacing. smell is of some cocoa, chili, spice, and a touch of coffee. taste is of chili, some cocoa, a little coffee, and some roasted malt.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JohnnyJ (4356) - San Diego, California, USA - JAN 6, 2013
Bottle. Dark brown, large tannish head. Sweet dark malts, chocolate, spice, cinnamon, raisin, boozy, and sharp carbonation. Unfortunately the sharpness is pretty strong. Nice flavor, but overall I didnít enjoy it too much.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Brouwerij (929) - Boulder, Colorado, USA - JAN 5, 2013
Pours a dark, opaque brown with two fingers of pillowy light brown head. Decent retention, especially for such a high ABV, with a little lacing. Aroma is alcohol, dark malt, slightly roasted, hint of soap. Flavor is caramel, toffee up front, fading into slightly cocoa and chile tones. Hints of alcohol and soy sauce in finish. Overall, pretty palatable despite all the alcohol, which is mostly detectable in sensation rather than flavor. Soft carbonation, medium body, and a significantly warm finish. An intense, strong beer. It was interesting, glad I got to try it.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
GT2 (8427) - San Diego County, California, USA - JAN 4, 2013
375mL from Bine&Vine. Murky, muddy, deep brune pour. Towering dark tan head. Big bubbles, okay retention. Nose is pretty nice milk chocolate, hot cocoa, muted nutmeg/allspice, sweet/spicy tamarind (this time tamarind is actually in the beer...a first?). Very nice. Taste is dense, yeasty, filling with spices, alcohol, more alcohol...almost flavored vodka like booziness...made me shake with near gag reflex after notes of vodka surfaced. I took way too big of a swig..this is a sipper. Ok, now it is tolerable with dark rum, semisweet chocolate, spiked egg nog. Palate is dense, powdery, some silkiness. Overall a bit yeasty/muddy with some spicy chocolate dessert flavors that work better than just the dark cherry character of normal Judgment Day. I enjoyed it. Let it warm and the Abbey Quadrupel notes come into play- chocolate, yeast, sweet alcohol warming. On style even with all the adjuncts.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
arminjewell (6175) - Minneapolis, Minnesota, USA - JAN 4, 2013
Pour out of 375 mL bottle, bottle opened with a loud pop, lots of carbonation. Dark reddish black pour with nice fluffy and large tan head, aroma brought notes of vanilla, dark fruits, plums, chilis, hints of cinnamon, ginger, touch of raisin, slight earthy notes. Taste is a nice mix of sweet vanilla, caramel, bready, like bread pudding almost with a creamy note, nice cinnamon, slight chili, ginger, hints of earth, grain, finishing fairly sweet, but dries out, carbonated well, finishing with some more dark fruits and sweet raisin. This is well done and very well balanced.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
mikedR (1209) - Gilbert, Arizona, USA - JAN 4, 2013
As someone who normally doesn't go for Belgian strongs, let me be the first (?) to say that this is an impressive one. All the strong Belgian notes are spot on: slightly malty backbone, well masked ABV, high carbonation, etc. The twist of the spices that the brewer added makes it interestingly impressive. While the spices are present throughout, I especially like how the spiciness lingers for a while afterwards. ---Rated via Beer Buddy for iPhone

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
ADfan (539) - Orange County, California, USA - JAN 1, 2013
From the tap it is extremely dark in the glass with a medium head. The aroma has raisins, chocolate and heavy roasted malts. Taste has roasted malts with some sweetness maybe some molasses. There is also a touch of cinnamon. There is an alcohol punch in the end like some rum. Great finish.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Phatdog1 (179) - Brentwood, New Hampshire, USA - DEC 30, 2012
12.7 oz bottle. Poured deep dark brown with a thick fizzy brown head. Big pruney nose. Initial taste of dark fruit, prunes and raisins. Very much like rootbeer in the middle. Cinnamon on the back of the tongue with a boozy finish. Really interesting! Worth picking up another for the cellar to see how it will taste on 12/21/2013. ---Rated via Beer Buddy for iPhone

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
bvc (1158) - Kenmore, Washington, USA - DEC 30, 2012
375ml bottle, opens with a solid pop and pours with tight even carbonation layer that lasts. Sweet dark dried fruit and cola, donít smell any chilies, but there is some cinnamon, cardamom, clove. Great tight creamy carbonation mouth feel. Cola, dark fruit, raisins, spices come in mid palate finishes with a slight yet lingering chili spice/warmth.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ACHops (687) - Seattle, Washington, USA - DEC 27, 2012
On tap @ Chuckís 85th. Pours thin dark brownish black with oily lacey head. Aroma is sweet caramel malts and a hint of spice. Taste is big roasty malts, strong black licorice and anise flavors, followed by nice chile heat on the finish. Lingering hop bitterness. Donít think Iíve had the regular judgment day, but this is nice!


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