hopdog (8933) - Lansdale, Pennsylvania, USA - SEP 23, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle. Poured a dark brown, almost balck color and a smaller sized off white head. Chocolate, roast, spices, some dark fruits, and some light pepper/chili in the background. Alcohol content well hidden.
Theydon_Bois (8667) - The ’Sham, Surrey, ENGLAND - MAY 2, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle from BOE, split with JF, 20/04/13.
Opaque mahogony brown with a thin bubbly tan head.
Nose is dark malt, Belgian yeast strains, brown sugars, soured dark fruits.
Taste comprises dark fruit, molasses, sour and tarte fruit notes, demerara sugar, yeast, touch of booze.
Full bodied with light spritzy carbonation, boozey finish.
Sammy (8627) - Toronto, Ontario, CANADA - JAN 25, 2014
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Ageing did this one good. Dark, thick, some spice in nose. The taste featured a good balance of citrus, chocolate, cinnamon. Very good drinkability.
GT2 (8432) - San Diego County, California, USA - JAN 4, 2013
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
375mL from Bine&Vine. Murky, muddy, deep brune pour. Towering dark tan head. Big bubbles, okay retention. Nose is pretty nice milk chocolate, hot cocoa, muted nutmeg/allspice, sweet/spicy tamarind (this time tamarind is actually in the beer...a first?). Very nice. Taste is dense, yeasty, filling with spices, alcohol, more alcohol...almost flavored vodka like booziness...made me shake with near gag reflex after notes of vodka surfaced. I took way too big of a swig..this is a sipper. Ok, now it is tolerable with dark rum, semisweet chocolate, spiked egg nog. Palate is dense, powdery, some silkiness. Overall a bit yeasty/muddy with some spicy chocolate dessert flavors that work better than just the dark cherry character of normal Judgment Day. I enjoyed it. Let it warm and the Abbey Quadrupel notes come into play- chocolate, yeast, sweet alcohol warming. On style even with all the adjuncts.
jtclockwork (8419) - , New Jersey, USA - JAN 11, 2013
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
UPDATED: JAN 21, 2013 Bottle. Pours dark muddy brown with tan brown head. Nose and taste of alcohol soaked dried fruit, dark fruit, cinnamon, nutmeg, dried mild spiced chilies and other spices. Medium body. Alcohol in finish.
Benzai (8224) - Oirschot, THE NETHERLANDS, NETHERLANDS - APR 12, 2013
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 11/20
Bottle shared by kermis @ Jim is John tasting. Dark brown to black color, medium sized light brown head. Smells like a Belgian double. Taste is disappointing as well, malts, pepper, leaves, overripe fruits. Overcarbonated, medium body. Not a good quadrupel by any means.
Dogbrick (8133) - Columbus, Ohio, USA - OCT 13, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Sample at the tasting room. The beer is an opaque dark brown color with a medium thick khaki head that recedes gradually. Rings of lacing on the glass. The aroma consists of dark fruit, spices and chocolate. Full-bodied with flavors of chocolate malt, mild peppers, cinnamon and ripe fruit. The finish is subtle peppers and chocolate. Above average overall.
JorisPPattyn (7909) - Antwerpen, BELGIUM - MAY 17, 2013
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Huge yellow-beige head, big bubbled & irregular, fully resistant and leaving lace over virtually black beer. Nose bursting with exotic vegetables, herbs and fruit. Chocolate and chili peppers; promising fiery heat and complexity. Chocalte, burnt, CO³ acidity, dark fruit, coffee cream, Bitter-sweet-spicy and yet moderate heat in the mouth. Bit aldehyde-like - the cinnamon? Again dark fruit in the background, steeped in brandy. Very creamy head, spritzy liquid and velvety, full-bodied beer; warming. Simply excellent.
BMan1113VR (7858) - Los Angeles, California, USA - DEC 24, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle. Pours with a nice pop, medium size and mostly retentive tan head over an extremely deep brown, near black hues body. Aromas are of dried peppers, chocolate, toffee, cinnamon and lots of dark fruit. Dry, nearly roasty with thr peppers. Rich, boozy as well. Complex. Flavors are of flan, toffee, creme brûlée, chocolate, vinous, leather, raisins, dark fruits. Malty with many dark fruit esters and light burn. Lively carbonation, low burn, dark chocolate, well hidden alcohol. Tasty.
MartinT (7811) - Montreal, Quebec, CANADA - APR 1, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
My Bottom Line:
Raisiny sweetness, alcohol heat and delicate spiciness evolve within this creative take on the Quadrupel style.
Further Personal Perceptions:
-A slice of foam laces around the cloudy brown.
-Spices and chili are well integrated and could be mistaken for yeast phenolics. This is not a spice bomb, thankfully.
-Effervescence is relatively soft on the palate, which in turn makes the residual sugars feel a tad too heavy.
-This one’s great with pecan nuts, for example.
Bottle. Thx Clark!