j12601 (8000) - Poughkeepsie, New York, USA - MAY 8, 2012
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Pouring at Where the Wild Beers Are, bottle brought by Andy Pours a hazed gold with a thin white head. Musk, toast, funk on the nose. Medium bodied, musky. Light oxidization, nice musk. Musky toast on the finish. Nice.
RB1 (118) - Gilbert, Arizona, USA - APR 9, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
750ml bottle. Cloudy/ hazy straw yellow, with moderate white head (decent retention). Not too much carbonation. Aroma is floral, some citrus and bready/biscuity yeast. Taste is crisp and clean, lemon and coriander, earthy and some tartness. Finish is dry and tart. Very little bitterness. After 4 years in the bottle pretty much all hop characteristics are gone. Still, a nice summery saison.
Aml42000 (622) - Washington, USA - FEB 26, 2012
4.7 AROMA 9/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 18/20
Lighter gold. Clean aromatics showing some lavender and heather. Nimble palate with some soapy notes on the palate along with coriander and fresh pear. Long, expressive finish
5000 (6300) - Hardened Liver, Washington, USA - NOV 26, 2011
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle:   Straw in color, somewhat cloudy, moderate to large frothy white head, sticky lacing.   Funk
on the nose, almost seems like Brett.   Otherwise pale breadiness, slightly floral and grassy.   Soft
funkiness on the tongue, pale breadiness, even softer grass.   Does have a Bretty aspect.   Clean, slightly
tart, but could use a touch more sweetness.   I actually like this one more than most.   Seems more Belgian
like than many others brewed stateside.   Body and mouthfeel are full to moderate.   Finishes quick, clean,
but almost too quick.   Just needs to be a bit more tart and I think it would be DY-NO-MITE!
Ernest (6831) - Boulder, Colorado, USA - NOV 26, 2011
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle (rated sometime in 2008).
Head is initially average sized, frothy, white, mostly lasting.
Body is hazy light to medium yellow.
Aroma is lightly to moderately malty (toasted grain), lightly to moderately hoppy (flowers, herbs), lightly to moderately yeasty (cobwebs), with notes of lemon zest, pepper, plastic.
Flavor is moderately sweet, lightly acidic, lightly to moderately bitter.
Finish is lightly sweet, lightly acidic, moderately bitter.
Medium body, watery texture, lively carbonation.
jredmond (6503) - New York, New York, USA - NOV 13, 2011
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bottle split at Monks with PJ and Andrew. Pours a clear golden body with very light haze and some white lacing. Aroma is fresh, floral notes, dusty, and slight funk. Mouthfeel is dry with notes of dry floral hops, farmhouse funk, dust, bitter citrus fruits. Solid, delicate saison.
Pwn3d (1962) - Manhattan, New York, USA - NOV 12, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
On tap at monks cafe. Session Saison.. Dusty and wheaty. A simple brew.. Some citrus notes.
dtborelli (322) - Sacramento, California, USA - OCT 17, 2011
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Ne Goeien Saison
2008 bottle. Thanks to my brother in law Ryan. Cheers! Pors murky gold with a thick white head and good retention. Aroma is grassy with notes of pears and other fruits without the requisite sweetness. A little spicy. Flavor is bone dry and tangy with good citrus notes and a spicy quality. Highly drinkable
Reynolds314 (2915) - Connecticut, USA - AUG 11, 2011
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
2008 Bottle courtesy of Ernesto987. Held up very well over 3 years. Very crisp and clean tasting with a spicy/bready taste. Has a nice lemony crispness. Pretty good saison.
Ernesto987 (4802) - Arizona, USA - AUG 10, 2011
3.9 AROMA 7/10 APPEARANCE 3/5 TASTE 10/10 PALATE 4/5 OVERALL 15/20
Bottle found on shelf, 2008 in 2011. Lemon and bread on nose. Citrus wheat saison. Bitterness on finish. Def saison yeast strain. Might be too cold ATM. A good summery beer.