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Lost Abbey Saints Red Barn 09

 (RETIRED)
overall
94
90
style
Serve in Tulip

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 38   MEAN: 3.69/5.0   WEIGHTED AVG: 3.56   SEASONAL: Special   EST. CALORIES: 201   ABV: 6.7%
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3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
50belair (2490) - Florida, USA - OCT 27, 2014
Bottle. Murky dehydrated pee color pour with a white head. Florally fruity bouquet. Definitely passed its prime with loads of malty characteristics. Still there are shadows of the fruit, floral, and spice notes. Good body with an average mouthfeel.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
GT2 (8755) - San Diego County, California, USA - DEC 16, 2012
750mL thanks to a generous trader a long time ago. Pours a hazy, glowing orange. Good carbonation, no gusher, medium white head. Nose isn’t too funky. More sweet, orange peel, wood, even butterscotch and vanilla. Then intense peppermint. Taste is very minty, definitely past it’s prime. Palate minerally, chalky.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
madvike (2907) - Middleton, Wisconsin, USA - AUG 20, 2012
Bottle shared by madtowndmb1...thanks Kyle! - Pours light amber wtih a huge foamy white head. Lots of honey and tropical fruit on the nose, with caramel and sweet bread. Taste is the same, with yeast notes and honey-soaked bread prominent. Mineral and more honey on the finish, with tropical fruit all the way through. Not too sweet. Smooth and slick in the mouth with nice carbonation.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 19/20
Brigadier (3095) - Clevelandish, Ohio, USA - AUG 16, 2012
750 ml bottle
Thanks to someone at madvike’s house for sharing this. I did not even know it existed until it appeared on the table. A fine beer to drink in its own right it set the tone for some of the others that would make an appearance in the next hour.

Aroma / Appearance - The cloudy base contained a bright mix of fruity esters. Much more dry than its more common counterpart it had more of a barnyard kick than I remember.

Flavor / Palate - Caramel, cotton candy, and tropical notes set this apart. Maybe it was the age or the treatment but the timing could not have been more perfect. I wouldn’t pay the markup to get another bottle but it definitely met and exceeded any expectations.

3.9
   AROMA 6/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 14/20
unclemattie (4266) - Georgia, USA - JUL 17, 2012
Saints release, Vintage 2009. 750mL bottle, caged & corked. A rather large Vegemite yeast cake at the bottom of the bottle. Pours clear, 24K gold color, withe foam, very active & lively carbonation. Basement aromas, some straw, wheat, and green apple tartness. Whoa! Loads of Brett, after 3yrs. Super funk, sweaty saddle leather, . Very dry to the point of brutalness. Huge florals, big straw, some wheat, ZERO sweetness remains. brettanomyces dominated this bottle after all of three years, its all that remains besides the malt backbone of the Red Barn itself. Fantastic. (3399)

3.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
peteinSD (1407) - San Diego, California, USA - JUN 24, 2012
Bottle at brewery. Bright orange/yellow pour with a thick froth of white foam. Aroma is focused apple with tart, dry brett, wheat, and light background clove. Taste is dry brett up front with apple followed by wheat, clove, and subtle spices. Crisp, precise mouthfeel. Very nice beer and drinking this side-by-side with red barn it’s amazing to see how the brett dries the beer out, cuts down on the clove, and adds complexity. Worth seeking out.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
jrallen34 (3485) - Chicago, Illinois, USA - SEP 7, 2011
bottle... medium dark gold with a light off white head, good but then cap, ok lace... strange nose with a touch of sugar cookie, tropical fruits, and a weird herbal note that sort of reminds me of eucalyptus, confusing... the taste is equally odd and confusing a bit sweet, a bit of brett, a weird floral finish

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - JUL 17, 2011
750ml bottle, sampled about a month ago. Rating #31. This us a really good beer to begin with and since im doing this from memory it will be short. It was a little dry with a bit if funk, but really drinkable, solid stuff that I would love to have again. (1800)

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
iwantalambic (1478) - St. Louis, Missouri, USA - JUL 3, 2011
750 mL Bottle, corked & caged...sample July 2011: pours light copper with rosy hues. Thick, fluffy, and creamy off white head. Funky, butterscotch and honeycomb aroma with sweet, candied flowers and raspberries. Dry, creamy mouthfeel, lightly sweet and slightly bitter seemingly from the floral notes. A touch dusty in the finish, when streaks of iron and other metallic notes stick to the tongue. Very tasty, but lacking the complex character I was expecting.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ryan (3186) - Beltsville, Maryland, USA - FEB 16, 2011
Much drier than the regular version, this one is slightly tart and funky with plenty of fresh herbal and floral hops. Very lovely beer.


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