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RATINGS: 259   WEIGHTED AVG: 3.65   SEASONAL: Special   EST. CALORIES: 162   ABV: 5.4%
Inspired by crisp white wines, Saison Blanc features New Zealand hops, golden raisins and white pepper for a decidedly bright, spicy, and robust low ABV beer. Finished with Brettanomyces at packaging, this beer will evolve for many more years to come.

Meilby's rating

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Meilby (9827) - Kristiansand, - MAR 31, 2014
Bottle 375ml @ Christianssand Brygghus, Kristiansand
Pours clear golden with a huge white head. Aroma has notes of malt, yeast, pepper and grapes. Taste is light sweet and light bitter with a long very dry, white wine finish. Body is light to medium, texture is thin, carbonation is soft.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ClarkVV (4431) - Allston, Massachusetts, USA - SEP 12, 2015
375mL bottle, early 2014, drunk 9/4/15.
Good clarity throughout the bronze-golden liquid. A touch of deeper amber peeks through. White head is initially large and foamy but rather steadily recedes to cover.
A lot more raisin in the nose than I would expect from a 17 month old bottle. Brett is rather funky, though, but fairly subtle, while saison yeast contributes a healthy amount of Belgian esters and light cellar/mustiness. Malt shows light caramel and is tempered by the peppery phenols (or maybe actual white pepper). No alcohol or flaws.
Tons of raisin in the flavor. Very odd, with just a tart, almost leathery brett presence further backed by peppery phenols and various earthy/musty notes. Itís almost got a sweet/sour thing going on between the malt and yeast character, while the texture is slick and watery with appropriate, ample carbonation (though somewhat relaxed with age). I think itís a bit oxidized, though the flavor is a bit blurred between oxidation and what may just be odd raisiny flavors. Interesting and drinkable, but Iím not in love with the raisin flavor. The sweet, rich, rather dullish flavor works greatly against the bright/crisp/dry elements.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
daleharshman (982) - San Diego, California, USA - AUG 14, 2015
375 ml bottle purchased fifteen months ago at Brothers Provisions ($6.00). Pours a hazy golden amber hue with two fingers of fluffy white head having good retention. AROMA of dusty cardboard, honey malts and old bread, with a spicy and peppery element. FLAVOR of muted lemon, juicy honey, bready malts, a tangy hint of the brett, and some pepper toward the finish. Dry finish and light on the palate. Sounded good with the bretty, the New Zealand hops, and the raisins, but it is hard to find all of these things. Kind of a rare miss from Lost Abbey. Or did I just age it too long? But the label says it will "evolve" for many years to come...would like to try it fresh now. (258, 977)

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
FlacoAlto (4011) - Tucson, Arizona, USA - AUG 12, 2015
Sampled February 2014
Excessively carbonated, I had to pour this over the sink so that the overflow from my large Tripel Karmeliet tulip doesnít make a mess. I end up wiht a five finger thick, pale tan colored head, that inclueds a finger above the rim of the glass. The beer is a pale honey color that shows a lightly hazed, straw / yellow hue when held up to the light. The aroma smells of dried grasses, pale malt husks, and a solid pale grain character that leans towards crackers. Behind this is a light fruitiness that smells a touch of pears, with a bit of bright Sauvignon Blanc like character. Green tropical fruit like characters, as well as a touch of flint like firmness.

Effervescent, with a medium texture to the body, though the beer is not really very sweet. A bit of mustiness, as well as a yeasty phenolic character adds a bit of bite to the finish, along with a bitter hop note that is a touch herbal, but also has a spicy tropical fruit character as well as a peppery finish. Soft pale grain cracker notes add a roundness to the whole of the flavor. There is definitely a woody pepper character to the finish, and it lingers nicely. Fruit notes of pear, and a definitely present, white wine like grape fruitiness.

Not bad, perhaps a touch too much body.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
serjaymz (144) - Istanbul, TURKEY - JUL 2, 2015
02/07/2015 Istanbul. İçindeki mayayıda katınca bulanan portakal rengi Saison türündeki biranın köpüğü latte köpüğü kıvamında dolgun ve beyaz. Bardakta gazlılık yüksek. Koku tam bir cümbüş; maya, ekşilik, yaş üzüm, Saison türüne uygun ferahlık biraz daha beyaz şarap tınılarını yaklaşacak şekilde konumlandırılmış. Tadım vurucu, ekşilik var, hafif üzüm, limoni tatlar. Kalıcılık yüksek, damakta burukluk var.. Harika yemek eşlikçisi olabilecek bir bira..

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
AdamChandler (3784) - Enfield, New Hampshire, USA - JUN 15, 2015
18 Month bottle thanks Brian for sharing this 375ML bundle of joy. Love Saison rates!!! Hazy golden orange 3 finger solid white dense head. Lots of bread dough aroma, peppercorn, celery, bread. Faded malt, a little bit sweet, some copper taste at the finish with peaches. certainly has some age on it. still distinctively a saison

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
SHIG (4013) - Wasilla, Alaska, USA - JUN 14, 2015
Bottle shared at Anchorage tasting group Jun í15: Poured a hazy milky yellow with a white head. Aroma is peppery and coriander. Taste is fruity, coriander, peppery and light funky finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Chalumeaux (504) - Methuen, Massachusetts, USA - JUN 13, 2015
Poured from bottle thanks Willrunforbeer. Light lemony color with a foamy one finger white head. Aromas of belgian yeast lemon and spice. Taste is sour and tart with hints of funk.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
AirForceHops (4804) - Epping, New Hampshire, USA - JUN 13, 2015
Bottle thanks to Brian. Bottle is at least a year and a half old. Slightly hazy color with still good carbonation level, aroma is straw, light barnyard, pale grain, yes indeed there is golden raisins. Interesting. Flavor also reflects the golden raisins with weak Belgian yeast through the center.

. The mouthfeel is heavy with sweetness. The malt has for sure taken over with yeast nearly dead at this point. But with that said; it has held up really well. The raisins make this different.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
WillRunForBeer (1585) - Massachusetts, USA - JUN 13, 2015
375mL bottle. Gotta clear the palette between meads. At least 18 months on this. Pours yellow gold with a white head. Aroma is lemon, wet hay, pepper. Flavor is straw, barnyard funk, lemon, apricot and dry oak in the finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
fiammanghilla (867) - Genova, ITALY - MAY 17, 2015
Bottiglia 375ml comprata da hoppines e bevuta a casa. Chiara torbida con schiuma non troppo persistente. Secca, acidula davvero ottima, ricorda un vino bianco ---Rated via Beer Buddy for iPhold

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