Serve in Snifter


on tap

Broad Distribution

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RATINGS: 991   WEIGHTED AVG: 4.04   SEASONAL: Winter   EST. CALORIES: 330   ABV: 11%
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The history of the bible and religion is indeed the struggle of good vs. evil. Our Serpent’s Stout recognizes the evil of the dark side that we all struggle with. This is a massively thick and opaque beer that begs the saints to join the sinners in their path to a black existence.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
bigda83 (204) - Jamestown, New York, USA - JUL 23, 2014
Corked 2013 bottle. Pours a deep and dark brown/black with a tan head. Aroma of dark fruits, chocolate, some coffee, roasted nuts, and earth. Taste had a good amount of alcohol, with notes of chocolate, black cherry, roasted coffee, and vanilla. This was a full bodied and thick beer. Very good.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
devman171 (965) - Annapolis, Maryland, USA - JUL 18, 2014
Bottle pours thick black with tan head. Aroma is roast and dark fruits. Taste is thick black roast with a nice dark fruit balance, bitter roast finish. Nice

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
pilsnerrogge (2497) - Finspång, SWEDEN - JUL 16, 2014
Pours pitch black with a large, brown head.
Aroma is roasted malt, char coal and licorice.
Smooth and rounded mouth feel.
Taste is anise seed, licorice and roasted malt leading to a warming finish.
Really good! But I think beers this strong should come in smaller bottles.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
hackobock (1356) - Stockholm, SWEDEN - JUL 13, 2014
Bottle. Pours black with a brown head. Lots of chocolate in the aroma, dried fruits, coffee, caramel, nuts and light vinous notes. Taste is medium bitter roasted chocolate, sweet caramel and licorice, finish is smooth roasted bitterness and salty licorice. Medium to full bodied, oily texture, soft carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
ACHops (687) - Seattle, Washington, USA - JUL 3, 2014
On tap @ Bambino’s. Pours thick inky brownish black with heavily lacy mocha colored head. Aroma is big dark chocolate, with boozy notes of port and bourbon. Taste is super dark charred malts, sharp hops to balance the sweetness, lingering notes of leather, oak, and a bit of raisins. Lingering dry oaky port flavors on the finish. Incredibly heavy mouthfeel, quite boozy - easily taste the 10%. Maybe lacking the barrel-aged character of similar beers, but otherwise this is a massive imperial stout. Another winner from Lost Abbey.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
RexTalionis (2429) - FINLAND - JUL 2, 2014
Bottle. Pours black in color with a brown head. Roasted malts, hazelnut and chocolate in aroma. Quite delicious. Roasted coffee, dark fruits and vanilla with hints of sweetness in taste. Smooth and tasty.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
djd07 (3565) - Houston, Texas, USA - JUL 2, 2014
Bottle. Pours a dark brown with medium creamy tan head that lasts leaving spotty lacing. The aroma is strong roasted malts, coffee, dark chocolate. Thick mouthfeel with roast, chocolate, and light dry finish. Very good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
martin00sr (636) - Sønderborg, DENMARK - JUN 27, 2014
Black, no head. Coffee and caramel aroma, roasted too. Flavour is similar, bitter chocolate and licorice. Good bitterness, soft, relatively light mouthfeel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
MiP (13598) - Sønderborg, DENMARK - JUN 26, 2014
Bottle, 11.0%. Not much aroma to speak of. Black colour. Big unstable frothy dark brown head. The flavour is sweet, roasted, jammy with a creamy and bitter finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Bamsen78 (3140) - Sønderborg, DENMARK - JUN 26, 2014
Bottle. Pours cloudy very dark brown with airy but stable dark tan head. Clear aroma of coffee, roasted malt and caramel. Sweetish onset of caramel malt, with bitter and roasty notes and touches of coffee. Well-pronounced notes of liquorice. Lingering, roasty and sweetish aftertaste. Well-balanced and good.

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