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Home > Brewers > California > Port Brewing/Lost Abbey >

Lost Abbey The Angels Share

Lost Abbey The Angels Share

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 Percentile 
100
overall
A Barley Wine brewed by
Port Brewing/Lost Abbey

San Marcos, California USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2784.28/5.04.27/5.0Special11.5%99.8 Snifter P  Stats

Commercial Description:
Down in Kentucky and across the pond in Scotland, distillers who age their whiskeys for many years refer to the evaporation of the spirits from their barrels as “The Angel’s Share.” We couldn’t agree more. Our Angel's Share is a barrel aged burgundy colored ale infused with copious amounts of dark caramel malt to emphasize the vanilla and oak flavors found in freshly emptied brandy barrels. Each batch spends no less than 6 months aging in the oak. The beer is available in 750 ml bottles and on draft at inspired locations.

2007 ABV: 11.5%, gold lettering
2006 ABV: 10.5%, black lettering

Most RecentTop RatersHighest Ratings Who's Rated This?
 undsioux7 (454), Cologne, Minnesota, USA
4 Aroma Appearance Flavor Palate Overall
7/103/58/104/518/20

Apr 5, 2008  
Pours a dark dark brown with a small tan head. Aroma of caramel, dried fruit, sugar, alcohol. Nice flavor, but the alcohol is a little too much. copyright grimreeser

 gnoff (2522), Göteborg, Sweden
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20
Jul 8, 2008  
(Bottle at GT - RBESG 2008)
June 29, 2008
Dark brown color, tan head. Sweet, chocolate and oak scent. Sweet, raissin taste. Warming alcohol. Medium to full mouthfeel, medium bitterness.


 Doggythedog (791), Split, Croatia
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Jul 7, 2008  
RBESG08 grand tasting.
Poured a dark red brown body with a small tan head. Pungent yoghurty malty nose, notes of smoke and whiskey. Complex malty taste. Coffee, yoghurt, alcohol (whiskey?). Still, not the best beer I’ve ever had.


trevor211 (69), Seattle, Washington, USA
4.4 Aroma Appearance Flavor Palate Overall
8/105/59/104/518/20
Jul 6, 2008  
4 oz taste at the Seattle IBF. Something special, for sure. Pours a deep, dark cola brown with a thick, dense head. First impression on the aroma was roasty sweet malts, with notes of brandy, oak, deep malts and just enough hops to counter the depth of the brew. Taste is like a fine blend of a Belgian quad / brown ale (think SB Abt. 12 meets Nostradamus), with prominent notes of chocolate, brandy, dark fruits (figs, dates), a bit of smoke (perhaps going as far as coffee), caramel and cloves. More than anything, I noticed how my mouth kept salivating with each sip - it coated thoroughly and left me wanting more. Heavily carbonated, and a decent alcohol burn (our bottle was labeled 12.5%). By far the best Lost Abbey effort I’ve tasted, and I feel lucky to have been able to try it. Wonderful stuff.


 ekstedt (1710), Göteborg, Sweden
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20
Jul 6, 2008  
Sampled at the RSBEG08 grand tasting. Murky brown with medium beige head. Very complex malt aroma with vanilla and coconut, dark fruits, and some warming alcohol. Medium bodied and very smooth, almost chewy. Very well balanced. A truly great beer.


 DragonStout (1102), Orlando, Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/104/518/20
Jun 25, 2008  
Thanx Mgumby for sharing this.Pours a black color with a small dissipating head. Aroma is chocoalte sweet wiht flavors of the dark fruits, chocolate and brandy.This had some heat and was boozy, but delicious.Thanx Mike!




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