Brewed by LoverBeer
Style: Sour/Wild Ale
Marentino, Italy
Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 211   WEIGHTED AVG: 3.62   SEASONAL: Spring   EST. CALORIES: 240   ABV: 8%
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Fermented and maturated in oak vats. No adding yeast. Spontaneous fermentation because of adding freshly pressed Barbera grapes juice that contains the skins, directly from a viticulturist near Alba. Brewed once a year at vintage time obviously. Available in 375 ml or 750 ml bottles.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Borup (5872) - Albertslund, DENMARK - JUN 29, 2014
Draught at CBC 2014. Dark amber colour with an off-white head. Aroma and flavour of oak, citrus, berries, sourness, acidic, vinegar and tartness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
AndySnow (3275) - Stockholm, SWEDEN - JUN 24, 2014
How: Draught.
Where: Ma Che Siete Venuti a Fà, Rome.
Appearance: Amber colour with a small white head.
Aroma: Sour, fruit, vinous, grapes.
Body: Mediuim to full body, low carbonation.
Flavour: Sour, grapes, floral, hay.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Pyrmir (3351) - Uppsala, SWEDEN - JUN 24, 2014
On tap at CBC 2014. Dark amber with off white head. Aroma of ripe fruit, grapes and tart notes. Taste is raspberries, ripe fruit, berries and grapes.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
andrewje41 (431) - Kenmore, Washington, USA - JUN 22, 2014
Draft pour at bambinos Italian craft beer fest. Pours almost red with a sour red raspberry aroma. Strawberry and cherry sour fruit flavor. Drinks easy. Long tart finish. This is everything I love about sour ales. Amazing beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
JohnGalt1 (490) - , Idaho, USA - JUN 19, 2014
Poured into a large goblet last night at Bittercreek’s 2014 Funkfest... A hazy reddish/brown brew produces decent head and spotty lacing. Nose is weird... candy like sweetness punctuated by a musty/lightly funky bretty character.. Flavor has a big oaky essence that is punctuated by a tannic element... this one is for the geeks, I am not sure what to make of it... not really anything that I commonly associate strictly with grapes, but there is an overall round very background sweetness that I guess is grape. Weird ... very weird ... tasty, but certainly is not going to be everybody’s favorite.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Buongiorgio00 (764) - - JUN 7, 2014
Birra dall’acidità morbida e ben bilanciate, gusto astringente arricchito da note fruttate, di bacche, una sfumatura citrica e un tocco vinoso acetico. Il risultato è davvero eccezionale. Birra indimenticabile.

   AROMA 7/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Vighals (1150) - Sørumsand, NORWAY - MAY 25, 2014
Mørk rød tåkete uten skum. Lukter sure bær og drueskall. Sur snerpende smak av sure bær og bæreddik. Kort ettersmak. Haaandfestival

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Experiment_Ale (1004) - Dallas, Texas, USA - MAY 16, 2014
Draft at Torst wih Kimberly and Taylor. Pours rose red with no head. Aroma is apple, tart, cranberry, floral notes. Taste is rosé wine, dry sweet tart, very light tannis, white wine. Finishes like white wine. Nice

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
madsberg (10184) - Søborg, DENMARK - MAY 7, 2014
Draught CBC 2014. Reddish coloured. Small white head with a reddish gleam. Aroma. Berries, citrus, sourness, barrel. Flavour. berries, sourness, citrus, earth, vague vinegar. Medium bodied. Ends citric and sour.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
SuperTiti33 (517) - Aylmer, Quebec, CANADA - MAY 5, 2014
Rousse foncé. Belle acidité. Sucré. Vin. Caramel. Sûre. Levure sauvage. Fine chaleur d'alcool. Framboise. Pomme verte. Raisin. Fruit séché. Boisé. Complexe et délicieuse.

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