Brewed by LoverBeer
Style: Sour Red/Brown
Marentino, Italy
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 242   WEIGHTED AVG: 3.58   EST. CALORIES: 186   ABV: 6.2%
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Oak amber ale. Fermented and maturated only in oak vats. The name "Madamin" is a piedmontese word meaning "young lady". Available in 375 ml or 750 ml bottles. ---
Oak Amber Ale. Prodotto ad Alta Fermentazione. Birra dal colore ambrato e dal sapore vinoso, fermentata e maturata esclusivamente in tini di rovere. Prodotta seguendo una ricetta di ispirazione belga. L’acidità appena pronunciata e l’amaro molto contenuto, rendono questa birra versatile negli abbinamenti e adatta ai piatti tipici della cucina mediterranea. alc. 5,7%

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Habanero (2571) - Tranbjerg, DENMARK - APR 24, 2014
Bottled. Pours hazy deep orange, golden with a small, beige head. Aroma iof caramel, vinegar, yeast, barnyard and berries. Slightly sweet flavor that ends up dry, acidic and tart. Medium bodied, watery to oily texture and flat carb. A nice sour indeed.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mzaar (1565) - Varberg, SWEDEN - APR 24, 2014
På fat. Rödorange med medelstort smutsvitt skum. Doftar sura körsbär och citron, stall, jord och örter. Smakinslag av körsbär, jord, karamell, gräs och vinäger. Munkänslan går mot torr. En suröl att sitta med länge.

   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
gEUS (1041) - Linden, BELGIUM - APR 21, 2014
Draft at Chez Moeder Lambic Fontainas. Pours hazy amber, thin fizzy off-white head. Subtle plum aroma, tart and woody notes coming through very well, vinious characteristics. Light to medium body, slight sweetness immediately countered by an astringent acidity. Taste is apple vinegar, raisins and caramel and malts once warmed up a bit. All in all, the acidity makes it a bit too rough for me.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kermis (4945) - The Hague, NETHERLANDS - APR 18, 2014
Draft at Moeder Lambic Fontainas. Pours hazy amber with an off white head. Aroma of malt, grain, caramel and a light smoke aspect. Flavour is over moderate sweet with the oak coming out in the palate. Medium bodied with soft carbonation.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
BrunoSanchez (80) - Fermo, ITALY - APR 13, 2014
Capavoro italiano! abrata ruggine con schiuma evanescente. Al naso spuntano note vinose ed speziate. In bocca acidità e sentori di incenso, legno, chiodi di garofano e vino. Finale aromatico persistente e piacevolissimo. Consigliatissima agli amanti delle acide tipo lambic.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Oakes (12361) - Vancouver, British Columbia, CANADA - MAR 19, 2014
Murky brown, has a Liefmans-esque fruity tartness w subtle chocolatey malts. Acetic, slightly astringent bit with stone fruit bitterness, vinous notes, and other fun stuff. Serious, proper Belgian sour.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
arsol (539) - NORWAY - MAR 14, 2014
Tåkete uklar brun farge med tynt skum. Lukter godt gjær og syrlig. Smaket syrlig og også syrlig i ettersmak.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Iphonephan (3187) - McLean, Virginia, USA - FEB 26, 2014
On draft at Churchkey DC during Sour Session number 9. Pours hazy brown with a thin ecru head. Aroma of magic marker. Flavors of caramel and tart apple. Clean tart finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BlackHaddock (3645) - Shropshire, ENGLAND - JAN 26, 2014
Draught in Rome during a visit in mid December. Reminded me of a Rodenbach in many ways: colour for a start, hazy though, then the aroma and taste. Maybe a little more sour, but it wasn’t too sour, even for me (I’m not really a sour puss sort of drinker). Pleased I had it, but one was enough.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
john44 (556) - SW London, Greater London, ENGLAND - JAN 2, 2014
Bottle. Brewed 2011; BBE 2018; Drank Nov 2013 - Reddish Amber in colour. BCA; heavily sedimented. Sour and vinous. Fruity; citrus lemon with some berry notes, mildly tart, lightly astringent. Oaky. Caramel. Dry finish. Nice Sour Ale!

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