fonefan (35959) - VestJylland, DENMARK - JUN 14, 2010
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Clear dark black color with a average, frothy, good lacing, mostly lasting, light beige head. Aroma is moderate to heavy malty, roasted, chocolate, vanilla, alcohol notes. Flavor is moderate to heavy sweet and heavy bitter with a long duration, roasted, sharp. Body is medium, texture is oily, carbonation is soft, finish feel is light alcoholic. 
yespr (31769) - Copenhagen O, DENMARK - AUG 10, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
37.5 cL bottle. Pours dark brown to black with a small tan head. Aroma is fruity, dark malty and liqourice. Dark and dry malty flavoured. Bitter, dark roasted malty and breadish. Ends dry and dark malty.
Ungstrup (29802) - Citizen of the universe, DENMARK - AUG 10, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottled. A pitch black beer with a fast disappearing brown head. The aroma has notes strong notes dextrose, and roasted malt - a bit burnt. The flavor is sweet with notes of roasted malt, wood, destrose, and a bit of soy sauce, leading to a dry roasted and dextrose finish.
Papsoe (25083) - Frederiksberg, DENMARK - JUN 14, 2010
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle 37,5 cl. RBESG Rome 2010. Pours an opaque black with a beige head. Sweet hard roasted malt and vanilla in the nose. Medium body, good roasted maltiness - but never burned - sweet licorice. Not much bitterness or alcohol in the finish. A well composed Imperial Stout Lite. 030610
joergen (21468) - Frederiksberg, DENMARK - JUN 20, 2011
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle in a hotel room in Milano.
Black coloured with a medium sized brown head.
Roasted aroma of dark chocolate and dried fruits with notes of bread and metal and burnt notes.
Roasted flavor of oat, dark chocolate and hops.
Roasted and hoppy finish.
omhper (19926) - Tyresö, SWEDEN - OCT 6, 2014
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottled at SBWF. Near black, small head. Tarry licorice aroma. Dry with medium-full body and rounded mouthfeel. Tar and licorice, notes of lemon and cobwebs, Mid bitter finish.
anders37 (17520) - Malmö, SWEDEN - SEP 3, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Bottle. Pours a black color with a small tan head. Has a roasted malty licorice and chocolate aroma. Roasted malty chocolate and licorice flavor. Has a roasted malty chocolate finish.
madmitch76 (16088) - , Essex, ENGLAND - JUN 20, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
26th June 2010
Opaque black beer. Small tan head. Minerally dark malt nose. Fairly light palate, a little dry. Smooth dark malt that is not roasty or bitter. A licorice streak with subtle esters of banana and spicy bubblegum. Finishes with the malt getting sweeter but with a trace of coffee and more minerals.
fiulijn (15210) - Vancouver, British Columbia, CANADA - JAN 1, 2013
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Expensive bottle from Bierkoning, Amsterdam, vintage 2011
33cl, batch PPAP04-1111, bbe 2015
Black color, with medium-high carbonation and very large head. Very interesting aroma, with roasted malts, dark chocolate, wood oven bread, light spices, and light acidity. Well structured, but with a lean and rather dry mouthfeel; good dry flavor of roasted malts, not aggressive, perfectly blended with a moderate sourness, mild vinous character, some dark chocolate. Smoother in the end.
cgarvieuk (15163) - Edinburgh, SCOTLAND - JUL 10, 2010
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
UPDATED: SEP 24, 2011 Bottle at home ... deep black... thin lacing ... sweet malt roast ... little licorice ... little coffee nose .... soft roast ... quite fruity ... again a licorice ... toffee malts .... light charcoal ... nice ...
tap at de molen ... deep dark roast malt hop nose .... big sour hit .... that wasnt in bottle ... hint of grapes on the dark roast ... deep roast ... deep malts ... 3.4