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style
Brewed by Löwenbräu Munich (InBev)
Style: Dunkel/Tmavý
Munich, Germany

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 113   WEIGHTED AVG: 3.04   EST. CALORIES: 165   ABV: 5.5%
No commercial description


2.4
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
kermis (7224) - The Hague, NETHERLANDS - MAY 28, 2012
Draft at Lowenbrau, Berlin. Pours dark brown with an off white head. Aroma is slightly fruity and malt. Flavour of fruit, light roasted and soap. Low carbonation and light bodied.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
swoopjones (6986) - Buffalo, New York, USA - FEB 25, 2014
bottle in Sochi, Russia. poor dunkle, dirty flavor. perhaps old as it was bought at a strange 24hr shop. roasty, burnt coffee. bad

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ogivlado (6428) - Zagreb, CROATIA - AUG 27, 2008
Draught at Löwenbräukeller, Munich.
Reddish/pale brown coloured, minimal head, vinous malty nose. Light roasted malt, milk chocolate and molasses taste with notes of bread and caramel. Mild spicy hints in the finish.

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
KnutAlbert (6393) - Oslo, NORWAY - JUN 23, 2013
On tap at the Löwenbraukeller. Clear, glowing brown. Bittersweet, malty. Burned sugar, a little chocolate. Very pleasant.

2.8
   AROMA 6/10   APPEARANCE 5/5   TASTE 3/10   PALATE 3/5   OVERALL 11/20
jonas (6141) - Garching b. München, GERMANY - NOV 14, 2003
Nice brown color. caramel and the taste from colormalts. Medium body with a nicely balanced taste.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Emil (6065) - Copenhagen, DENMARK - JAN 22, 2006
Bottle. Red brown colour with a medium baige head.Light roasted malty, Rye bread aroma and a sweet light roasted rye bread taste. Medium body with a sweet finish.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
gyllenbock (5914) - Stockholm, SWEDEN - OCT 2, 2011
On tap in Hamburg. Clear copper with a small slightly tan head. Aroma of malt, dark fruits, some grain and something sweet like honey. The same in the taste, plus some rye bread and toffee. Drinkable but sweet.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
McTapps (5853) - Ruhrcity, GERMANY - AUG 1, 2012
UPDATED: JAN 6, 2013 Drunk it from the tap and it was delicious! Creamy foam, malty, flavour of roasted hazelnuts. Very quaffable.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
MichaelAwesome (5852) - Wanne-Eickel, North Rhine-Westphalia, GERMANY - AUG 1, 2012
On tap. Surprisingly refreshing dark beer with a small head but a fine malty aroma reminding me of some nuts and caramel. Tastes very light and easy, something sometimes unusual for a darker beer.

3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
mR_fr0g (5839) - Hertfordshire, ENGLAND - JAN 27, 2014
Tap at the Lowenbraukeller Munich 23/1/14. First beer of the trip. Aroma is rye bread, wood bark, spritzy carbonation. Clear dark red / caramel pour with a big lasting cream head that laves some foam and lace. Flavour is bready rye bread, caramel sweetness and some earthy, mannure notes. Highish carbonationtickles the tongue, medium light body, Teast profle is fairly subdued, but there is a hint of banana ester in there. Finish has a nice touch of roast and wood. lateer some cabbage develops in the nose, which isn’t great. Overall one the better dunkes I’ve had.


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