RateBeer
overall
67
48
style
Brewed by Brouwerij Het Anker
Style: Belgian Strong Ale
Mechelen, Belgium

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 495   WEIGHTED AVG: 3.3/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
New version of Lucifer brewed by Anker (after the take-over of Riva-Liefmans by Moortgat).


3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Balazs (787) - Den Haag, NETHERLANDS - SEP 19, 2011
Bottle form Csakajosor.hu. Poured somewhat hazy, with a golden color and an off-white, lively foam. Yeast, honey, peach, hints of cinnamon and hops in the aroma. Medium dense, highly carbonated, somewhat oily body. Sweet, yeasty aftertaste. Not bad, not great. OK.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
50belair (3329) - Florida, USA - SEP 10, 2011
Bottle at WOB. Cloudy pale yellow pour with a huge white head. Definitely over-carbonated. Lemon, coriander, and yeast aromas. The taste is a little bland and was dominated by Belgian yeast, muted citrus, and spice notes.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
paultheguru (644) - Parker, Colorado, USA - SEP 4, 2011
slightly opaque straw yellow. fluffy white head. Nice strong belgian pale ale with a decent amount of hops. Sweet pale malts, belgian spices with a solid carbonation rate. some nice hop characteristics, but light.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
adnielsen (10475) - Fort Collins, Colorado, USA - SEP 3, 2011
Tap @ Max and Joes Omaha. Slightly hazy, light blonde appearance with a pearl white head. Fairly floral hoppy, light citrusy, pale malty nose. Floral, bitter hoppiness (like a heineken), mild orange citrusy, light belgian yeasty flavor. Not bad but there are better options.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Benzai (13619) - Oirschot, THE NETHERLANDS, NETHERLANDS - AUG 9, 2011
Draught @ Cafe Buitenlust, Oirschot. Slightly hazy yellow color, thick white head. Decent smell, ok taste. Medium body, little too much carbo.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Benjii (3049) - Edinburgh, SCOTLAND - AUG 7, 2011
Bottle at The Bow Bar. Pours a cloudy light straw colour with a huge frothy white head. Typical Belgian tripel nose with candy sugar and peppery, spicy notes. Flavours of barley, sweet caramel and candy sugar with a nice spicy, hop finish. Medium carbonation with some CO2 prickle. Better than expected with a light blueberry linger.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Despotis (222) - Thessaloniki, GREECE - AUG 7, 2011
Unclear golden beer with a nice long lasting head.Fruity and spicy.Orange,grapes,yeast,pepper,coriander,herbs.m sweet,light metallic.Dry bitter finish.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
douglas88 (8317) - Portland, Oregon, USA - AUG 6, 2011
Bottle from the Utah State Store. Pours into my Rochefort glass a nice cloudy golden color with a thick creamy white head. A sweet nose with some sugars, cloves and banana and pepper. The flavor is a smooth easygoing brew; light citrus, orange peel, sweet malts, banana, some light herbal notes. Quite nice.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Rasmus40 (17424) - Beder, Aarhus, DENMARK - JUL 30, 2011
Clear golden with a white head. Aroma is sweet, malty, fruity, yeasty and spicy. Flavor is medium sweet and light bitter. Dry and light bitter finish. 060710

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Sevenlee (1762) - Central Coast, NSW, AUSTRALIA - JUL 28, 2011
Pours a cloudy yellow with an enormous frothy white head. Aroma is very citrusy, coriander and yeast. Taste is sweet and also citrusy with some spices and straw. The finish is very lightly bitter with quite a strong warm alcohol flavour. Mouth feel is sparkly yet soft. Quite a nice Belgian, great on a cold winters night.


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