 11026 (1886), USA
Sep 29, 2005 Bottle. Clear, light golden in color with just a bare amount of carbonation, no head formation. Smell from the bottle is rather acetic, once in glass the aroma mellows to a sharp, somewhat dry apple aroma with a slight sulfur aroma if I dig really deep. Sharp and tart flavor with a touch of sweet in the middle to balance somewhat. I don’t get much tannin from the American Oak. Fairly pleasant cider.
frylock (941), Buffalo, New York, USA
Jul 14, 2004 Clear golden color. Crisp apple aroma with subtle pear and vinegar notes. Sweet apple flavor with a very light earth note. Slightly dry finish. I have rather limited experience with ciders, and find them hard to rate, but I found this to be drinkable.
Slick (1956), Minnesota, USA
Jul 5, 2004 Light amber color,small head that dissipated quickly leaving little behind.The aroma was apple and sort of sweet.the flavor comes off as much the same with a decent apple flavor that is sweet with ripe apple and a mild tart finish.Not exactly a brew i would care to frequent,but it was worth a try atleast once.
harlequinn (2746), Tacoma, Washington, USA
Apr 8, 2004 Oh the aroma of rotting fruit. The taste is quite cloying, filtered and prcoessed tasting. Very perfumey aroma, and an astringent pungent finish. Just a terrible cider.
BückDich (4484), Boise, Idaho, USA
Apr 7, 2004 Amber pale color, no head, no lacing. The aroma is very sweet with apples but comes off artificial and oversweet. The flavor is perfumery and processed. Cloying finish, some sulfur notes too.
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