Mad Fox Masonís Dark Mild
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Serve in English pint


on tap

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RATINGS: 24   MEAN: 3.34/5.0   WEIGHTED AVG: 3.29/5   EST. CALORIES: 99   ABV: 3.3%
Masonís Dark Mild is brewed with English malts and English Golding hops to produce a classic English beer style. The dark roasty and malt-accented beer, with hints of toffee and coffee, produces a great balance between juicy malt and earthy hops.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JDBaker11058 (1695) - Maryland, USA - AUG 31, 2015
Appearance: medium dark brown (porter-like) with a short, creamy light tan head. Aroma: nice aroma of milk chocolate, molasses, and caramel. Taste: molasses, treacle, milk chocolate, lightly toasted nuts, earthy, grassy hops. Finish: smooth, lingering nutty and molasses sweetness. Notes: Really enjoyable mild ale. Would absolutely drink again. Draught at the source.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
solidfunk (6480) - Washington D.C., Washington DC, USA - OCT 10, 2014
Some light coffee and grain. Pours reddish brown. Light bitter finish. Nice barley aroma in here. Cask at Churchkey.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
JStax (4299) - Devola/Marietta, Ohio, USA - OCT 8, 2014
Cask pour. Pours a clear brown with a beige head. The aroma is fairly dull with just a touch of biscuit and caramel coming through. Sweet and carrot cake notes in the taste. Light in body and with low carbonation.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Huhzubendah (3237) - Washington DC, USA - OCT 7, 2014
On draft at Churchkey in D.C. light mahogany body with russet tinges. Aromas of chocolate, malt, bread. Some nutty, earthy character in the flavor. Mild dose of chocolate. Nice amount of flavor packed into a low abv brew. Good stuff.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GenDV138 (4588) - Falls Church, Virginia, USA - OCT 3, 2014
4 oz cask pour at Mad Fox. Clear brown with off-white head. Aromas of toffee, caramel, light chocolate. Tastes of toffee, bitter notes, light chocolate, roasty notes. Medium-light body with a dry finish. Low carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
snoworsummer (4034) - baltimore, Maryland, USA - SEP 10, 2014
Draft at Mad Fox. Pours clear copper brown with a fizzy off head. Tastes like burnt bitter coffee, root vegetables, burnt toast, dark burnt chocolate. Light body and low carbonation. Smells like sweet roasted malt and burnt toast.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
DCLawyer (2313) - Falls Church, Virginia, USA - MAY 23, 2014
Draft at the brewpub. Brown with moderate white head. Mild (of course), with bread, grains, and hint of dark fruit. Light and smooth.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
nimbleprop (6654) - SouthWest, Washington, Washington DC, USA - APR 30, 2014
16oz pour at the brewery pours a clear dark amber with some creamy white head. Nose is very mild, cracker, some yeast, bread crust. Flavor has plenty of bread crust, whole wheat floured, mild fruit, plum, raisin. Clean finish. Sessionable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Nuffield (3940) - Roseville, Minnesota, USA - JUL 25, 2013
Thereís a bonus point or two for any brewer willing to try this style and keep the abv below 3.5. It is doubly nice to have it on a handpull, though the palate wasnít as smooth as it should have been. Malty, caramelly, moderately rich notes. But in the end, it achieves the goal of a mild, which is to be drinkable but not special--a beer for every day. (on handpull, Church Key, Washington DC)

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Velkyal (317) - Gordonsville, Virginia, USA - JUN 17, 2013
Had on cask at the brewpub. Pours a beautiful rich auburn mahogany, topped with a creamy, sparkled, light tan head which lingers and clings to the glass for the duration of the pint (about three mouthfuls). Light aromas of toasted bread, cocoa and a trace of grass merely hint at the complexity to come. This is no mere pale malt with a touch of roasted grains for colour kind of mild, caramel, chocolate, tiny touch of coffee and the soft spiciness of English hops. Body is medium, belying the 3.3% abv. An excellent example of a much misunderstood and under-appreciated beer style. Bravo!

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