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Mad River John Barleycorn

Mad River John Barleycorn

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 Percentile 
82
overall
A Barley Wine brewed by
Mad River Brewery

Blue Lake, California USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2773.47/5.03.46/5.0Winter10.8%35.2 Snifter P  Stats

Commercial Description:
Brewed in small 10-barrel batches with Certified Organic barley malt, this crimson hued ale has a sweet caramel nose with a zesty spicy, citrus taste. It has a slight hop finish and leaves a warm, tingling sensation on the tongue.A great winter warmer! Malts Used: Organic Barley Boiling Hops: Columbus, Brewer's Gold Finishing Hops: Columbus, Brewer's Gold, Perle

Most RecentTop RatersHighest Ratings Who's Rated This?
 AmEricanbrew (805), Left Coast, Louisiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20

May 13, 2008  
Orange/yellow layered color with a slight head. Nice citrusy, spicy pit fruit aroma. Medium/full body. Taste mirrors the aroma with sweet malty spicy pit fruits and citrus. Has a nice spice boozy bitterness to finish. Very much a fire side winter warmer. 2007 bottling.

 CelticBrew (419), The Crystal Coast, North Carolina, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/103/510/20
Jul 4, 2008  
Pours medium dark coppery amber, forming little to no foamy head. Aroma of malted rock candies, dank prunes and candied figs. Flavour is of malts, a bit of hop stringency with a harsh alcohol and metallic hammer. A bit unrefined. Perhaps months of cellaring would calm it down. Drinkable, yet disappointing.


 marcus (895), Sacramento, California, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20
Jun 29, 2008  
This cloudy amber ale poured with a miniscule beige head and a sweet fruity aroma. The flavor is caramel and perfumed fruit with a bitter finish and an acoholic afterblast. It needs more body to disguise the alcohol.


 thedm (3405), Fort Wayne, Indiana, USA
3.6 Aroma Appearance Flavor Palate Overall
4/103/58/104/517/20
Jun 25, 2008  
This bottled brew from Indianapolis, IN poured a very small sized head of foamy off-white colored mostly lasting bubbles that left behind a transparent carbonated dark red brown colored body and a fair lacing. The aroma was thin mild and malty. The mouth feel was strongly tingly from start to finish. The flavor contained strong notes of vinous alcohol with a biting hop finish and a strong vinous hop note.


 nick76 (1935), Tampa, Florida, USA
2.2 Aroma Appearance Flavor Palate Overall
6/103/53/102/58/20
Jun 19, 2008  
The aroma gives a false sense of malty goodness. The hops seem rater tame in the aroma. The appearance is deep amber with an average head. The flavor is bitter and soapy to the point of being astringent and unpleasant. The palate is somewhat thin. Overall I would not recommend or drink this again.


 mike mcneil (636), St Augustine, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jun 15, 2008  
Pours a fairly thin textured deep amber-orange color. Head formation is almost non-existant. Small islands of foam remain after the pour. No lacing noted at all. Somewhat restrained but pleasant aromas of caramel. toffee, toasted malts, brown sugar, ethanol and faint spices are noted. Palate is a bit thin and fizzy overall. Some slick oiliness is noted in the swallow, but overall not enough fullness for a big Barleywine. Flavors are in line with the aromas dominated by the sweet toffee, caramel and brown sugar malts. Just a hint of hoppy spiciness and a burst of alcohol is noted in the finish. A bit boozy overall, so not the easiest goin’ down. One or two is plenty.




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