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Home > Brewers > California > Mad River Brewery >

Mad River John Barleycorn

Mad River John Barleycorn

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 Percentile 
82
overall
A Barley Wine brewed by
Mad River Brewery

Blue Lake, California USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2793.47/5.03.46/5.0Winter10.8%35.3 Snifter P  Stats

Commercial Description:
Brewed in small 10-barrel batches with Certified Organic barley malt, this crimson hued ale has a sweet caramel nose with a zesty spicy, citrus taste. It has a slight hop finish and leaves a warm, tingling sensation on the tongue.A great winter warmer! Malts Used: Organic Barley Boiling Hops: Columbus, Brewer's Gold Finishing Hops: Columbus, Brewer's Gold, Perle

Most RecentTop RatersHighest Ratings Who's Rated This?
 PorterPounder (2766), Tallahassee, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20

Apr 6, 2008  
Orlando, Fl. - Knightly Spirits - 12 oz bottle.Dark golden to light copper pour, creamy white head. Strong boozy aroma, some ambrosia fruit salad in there. Muddled flavor, not as fruit forward as most barley wines, booziness is very prevalent. Some maple syrup sweetness, a hint of grapefruity citrus, some nuttiness, but the alcohol pervades it. Slightly medicinal. Thickish, rich mouthfeel. Overall, needs some work if I had patience, would age this one.

AndyReynolds (13), Wilder, Kentucky, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Jul 16, 2008  
purs a rich brown with a thin tan head. Aroma was sweet, but not very strong. It tasted malty , with chocolatey, carmel under tones finishing with a strong alcohol bite. An ok barleywine, but certainly not the best.


 changeup45 (530), Orlando, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Jul 13, 2008  
2007, 10.8% abv. Pours a brown color with some amber in it, a thin head and not really any lacing. Aroma is caramel and oak with a fruit scent noticeable. The flavor for the most part follows suit, sweet caramel, a bit of alcohol spice, and finishes with a little grapefruit dry hoppiness. Not the most complex barleywine but this well done and better than I anticipated.


 CelticBrew (424), The Crystal Coast, North Carolina, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/103/510/20
Jul 4, 2008  
Pours medium dark coppery amber, forming little to no foamy head. Aroma of malted rock candies, dank prunes and candied figs. Flavour is of malts, a bit of hop stringency with a harsh alcohol and metallic hammer. A bit unrefined. Perhaps months of cellaring would calm it down. Drinkable, yet disappointing.


 marcus (918), Sacramento, California, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20
Jun 29, 2008  
This cloudy amber ale poured with a miniscule beige head and a sweet fruity aroma. The flavor is caramel and perfumed fruit with a bitter finish and an acoholic afterblast. It needs more body to disguise the alcohol.


 thedm (3405), Fort Wayne, Indiana, USA
3.6 Aroma Appearance Flavor Palate Overall
4/103/58/104/517/20
Jun 25, 2008  
This bottled brew from Indianapolis, IN poured a very small sized head of foamy off-white colored mostly lasting bubbles that left behind a transparent carbonated dark red brown colored body and a fair lacing. The aroma was thin mild and malty. The mouth feel was strongly tingly from start to finish. The flavor contained strong notes of vinous alcohol with a biting hop finish and a strong vinous hop note.




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