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RATINGS: 4   MEAN: 3.3/5.0   WEIGHTED AVG: 2.97   EST. CALORIES: 225   ABV: 7.5%
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COMMERCIAL DESCRIPTION
Madison River brewed this beer with the purpose of giving people a quality Stout in the Winter season. It has had such a positive response MRBC has decided to brew this beer and keep it a permanent fixture in our lineup all year. This stout provides a bigger body, but due to its oatmeal influence is not overpowering. In turn, this stout is balanced and smooth, giving you the opportunity to taste authentic ingredients without being too heavy in the finish.


3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
mbgrayson (374) - Anaconda, USA - NOV 5, 2011
Pours very dark brown with decent tan head. Aroma is weak; a little Carmel and malt. Taste is not what one would like in an oatmeal stout. Malt with maybe a hint of chocolate. Not very complex. Missing that oatmeal touch. Not that smooth or balanced. Disappointing. ---Rated via Beer Buddy for iPhone

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jake65 (2166) - Williston, North Dakota, USA - NOV 22, 2011
Bottle: Deep brown pour with a huge, fluffy tan head. Malty, nutty, and light roasted malt aroma. Kinda toastlike. Creamy mouthful with light roast and moderately bittersweet in the trailer. Finishes a little dry.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (9057) - Florida and, New Jersey, USA - MAR 4, 2010
on tap-pours a tight retaining tan head that laces and black with red color. Aroma is dark malt-roasty/molasses, secondary pine hops. Taste is dark malt-roasty/molasses, secondary pine hops. Medium body.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kyzr (1140) - Belgrade, Montana, USA - FEB 9, 2009
Black dark pour with creamy tan head. Nose of chocolate and roasted grain. Flavor is sweet with chocolate, nice roast with hints of dried fruit. Great mouthfeel that is soft and creamy.


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