 dberger624 (1028), Phila, Pennsylvania, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 10/20 |
Dec 31, 2006 Bottled. Not a bad beer. Good malt taste all the way through. Could have been a little more ’smokey’.
Miksu (2218), Jyväskylä, Finland
| 2.1 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 4/10 | 2/5 | 8/20 |
Dec 29, 2006 12 fl bottle. Hazy reddish brown color with creamy tan head. Sweet and parfumy aroma with toffee, caramel, melon and cristmas cake. Sweet and mellow flavor wit toffee and caramel. Bisquity and sweet finish. Unpleasantly sweet.
jason (1621), Easton, Pennsylvania, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 13/20 |
Dec 13, 2006 Bottle. Pours a huge head with small activity happening. Taste is very malty but missing alot. Warming it up lets the woodiness come alive but in the end it didn’t do that much for me.
Cornfield (4925), Oak Forest, Illinois, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Dec 10, 2006 The body’s a dark chestnut and it sports a creamy yet bubbly beige head. Smoked? Perhaps, but the aroma of smoke translates more into a woodiness blended with a light roasted malt smell. The flavor’s mainly lightly roasted malts, the mild smoke finally emerging lightly in the finish. Not bad, but I’m more of a rauchbier kind of a guy. <font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Street Market, Raleigh, NC<font size=-1>
vyvvy (2034), Hazelwood, Missouri, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Dec 9, 2006 Pours dark brown with an uneven rocky tan head. The aroma has dark toasted malt and peat smoke with hints of cream and vanilla. Medium / full bodied beer that is quite smooth and has soft carbonation. The taste has lots of smoke flavor, but not the harsh meaty smoke like others. There is also heavily toasted malt and light hop spiciness on the finish. The carbonation gets sharper further done. Also as it warms there is a bit of sourness on the finish. While not my style, this seemed quite enjoyable for being a smoked beer.
Fightfire4beer (125), Virginia, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Dec 6, 2006 Bottle. Pours a reddish brown with a medium off white head. Burnt caramel and malt aroma. A little sweet and malty with a very subtle hint of smoke. decent beer. B
RCL (1460), Waltham, Massachusetts, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Dec 2, 2006 Interesting, very lightly smoked flavor with lots of rich malt and just a tiny hint of hops. Not bad.
alobar (1015), Harleysville, Pennsylvania, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Dec 2, 2006 Pours a caramel brown color with an off-white head. Aroma of malts and caramel. Tastes is malty with some sweetness. No smoke detected.
|
Rate This
Statistics
Find This Beer (Want/Have)